Courses for beginners
There are 5 courses available in Bathurst New South Wales for beginner learners with no prior experience or qualifications.
Recommended
SIT20421
Certificate II in Cookery
Blended, On Campus, Traineeship
5 - 12 months
$1,050 - $3,000
- There are no mandated entry requirements.
SIT31021
Certificate III in Patisserie
Apprenticeship, Blended, On Campus, Traineeship
12 - 36 months
$2,351 - $12,800
- There are no mandated entry requirements.
SIT30821
Certificate III in Commercial Cookery
Apprenticeship, Blended, On Campus, Online, Traineeship
6 - 48 months
$2,550 - $19,125
- There are no mandated entry requirements.
+ 19 more
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
Courses for experienced learners
There is 1 course available in Bathurst New South Wales for experienced learners with prior experience or qualifications.
SIT40721
Certificate IV in Patisserie
Blended, Traineeship
18 - 21 months
$6,400
- There are no mandated entry requirements.
Key questions
How can I become a assistant pastry chef?
To become a assistant pastry chef in Bathurst, you may want to consider completing the Certificate II in Cookery. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Bathurst?
You can train to become a assistant pastry chef by completing a qualification with TAFE NSW or Adelaide Culinary Institute. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Bathurst area that provide assistant pastry chef training. The closest campus is 127km away from the center of Bathurst. You can also study a assistant pastry chef course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the assistant pastry chef sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
More about assistant pastry chef courses in Bathurst
Are you passionate about pastries and looking to turn that passion into a fulfilling career? If you’re in Bathurst, you’re in luck! There are numerous Assistant Pastry Chef courses in Bathurst that can help you achieve your dreams. With a range of courses designed to cater to both beginners and those with prior experience, you’ll find the perfect programme to hone your skills in the vibrant field of pastry making.
For those just starting out, consider enrolling in one of the beginner courses available. The Certificate III in Patisserie SIT31021 is a fantastic option for budding chefs who want to learn essential skills in making delectable desserts. If cooking is your forte, you might also enjoy the Certificate III in Commercial Cookery SIT30821 or the Certificate II in Baking FBP20221, which will equip you with foundational skills in baking that are crucial for any Assistant Pastry Chef. You can also explore the Certificate III in Baking FBP30521 and the Certificate II in Cookery SIT20421 to broaden your culinary expertise.
For those with some experience or existing qualifications, the Certificate IV in Patisserie SIT40721 offers an advanced learning experience to elevate your pastry-making abilities. This course is designed for individuals who wish to refine their skills further and delve deeper into the intricate art of patisserie. Whether you want to create exquisite pastries or master advanced techniques, Bathurst has the right course to fit your aspirations.
Embarking on a journey in the pastry arts has never been easier! Take the first step by exploring the wide array of Assistant Pastry Chef courses in Bathurst available to you. With expert training providers and a supportive learning environment, you'll be crafting delicious pastries in no time. Sign up today and discover how you can turn your passion for pastries into a successful career!
Further reading
Career spotlight: Hospitality professionals
17th September 2019
