Courses for beginners
There are 5 courses available in Tamworth New South Wales for beginner learners with no prior experience or qualifications.
Recommended
SIT20421
Certificate II in Cookery
Blended, On Campus, Traineeship
6 - 12 months
$1,050 - $3,000
- There are no mandated entry requirements.
SIT31021
Certificate III in Patisserie
Apprenticeship, Blended, On Campus, Traineeship
12 - 36 months
$2,351 - $12,800
- There are no mandated entry requirements.
SIT30821
Certificate III in Commercial Cookery
Apprenticeship, Blended, On Campus, Online, Traineeship
6 - 48 months
$2,550 - $19,125
- There are no mandated entry requirements.
+ 18 more
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
Courses for experienced learners
There is 1 course available in Tamworth New South Wales for experienced learners with prior experience or qualifications.
SIT40721
Certificate IV in Patisserie
Blended, Traineeship
18 - 21 months
$6,400
- There are no mandated entry requirements.
Key questions
How can I become a assistant pastry chef?
To become a assistant pastry chef in Tamworth, you may want to consider completing the Certificate II in Cookery. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Tamworth?
You can train to become a assistant pastry chef by completing a qualification with TAFE NSW or Adelaide Culinary Institute. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Tamworth area that provide assistant pastry chef training. The closest campus is 47km away from the center of Tamworth. You can also study a assistant pastry chef course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the assistant pastry chef sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
More about assistant pastry chef courses in Tamworth
For those aspiring to enter the culinary world, specifically in the delightful field of pastry, the Assistant Pastry Chef courses in Tamworth offer comprehensive training options tailored to various experience levels. Whether you are a beginner with no prior experience or an individual seeking to enhance your skills, Tamworth boasts a variety of courses designed to equip you with the necessary expertise to thrive in pastry preparation and baking. Popular beginner courses such as the Certificate III in Patisserie and the Certificate II in Baking are excellent starting points for anyone eager to embark on this delicious career path.
For experienced chefs looking to advance their skills further, Tamworth also provides ample opportunities with more advanced qualifications. The Certificate IV in Patisserie is particularly popular among those with prior qualifications who are striving for roles that demand a higher level of expertise in pastry arts. With courses delivered by quality training providers like Australian Training Plus, students can be assured of a strong educational foundation in pastry making and baking techniques essential for success in the culinary industry.
Completing Assistant Pastry Chef courses in Tamworth not only opens doors to a variety of exciting job roles such as Pastry Chef, Patissier, and Bakery Manager, but also connects you with a vibrant community of culinary professionals. Graduates can find fulfilling positions in bakeries, cafes, and restaurants throughout the region, contributing to the ever-evolving gastronomic scene of Tamworth. Moreover, exploring related Tourism, Travel and Hospitality courses and Baking can enhance career prospects even further.
With a focus on the local culinary landscape, the Assistant Pastry Chef training available in Tamworth not only addresses the skills required in baking but also fosters creativity and innovation in pastry design. Graduates may choose to specialise in areas such as chocolate, leading to exciting careers as a Chocolate Chef or Cake Decorator. By taking advantage of these educational opportunities, individuals can confidently enter the workforce equipped with the skills and knowledge to excel in demanding culinary roles, solidifying their place in a rapidly growing industry.
Further reading
Career spotlight: Hospitality professionals
17th September 2019
