Courses for beginners
There are 5 courses available in Wagga Wagga New South Wales for beginner learners with no prior experience or qualifications.
Recommended
SIT20421
Certificate II in Cookery
Blended, Traineeship
6 - 12 months
$1,050 - $3,000
- There are no mandated entry requirements.
SIT31021
Certificate III in Patisserie
Apprenticeship, Blended, On Campus, Traineeship
12 - 36 months
$2,351 - $12,800
- There are no mandated entry requirements.
SIT30821
Certificate III in Commercial Cookery
Apprenticeship, Blended, On Campus, Online, Traineeship
6 - 48 months
$2,550 - $19,125
- There are no mandated entry requirements.
+ 18 more
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
Courses for experienced learners
There is 1 course available in Wagga Wagga New South Wales for experienced learners with prior experience or qualifications.
SIT40721
Certificate IV in Patisserie
Blended, Traineeship
18 - 21 months
$6,400
- There are no mandated entry requirements.
Key questions
How can I become a assistant pastry chef?
To become a assistant pastry chef in Wagga Wagga, you may want to consider completing the Certificate II in Cookery. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Wagga Wagga?
You can train to become a assistant pastry chef by completing a qualification with TAFE NSW or Adelaide Culinary Institute. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Wagga Wagga area that provide assistant pastry chef training. The closest campus is 126km away from the center of Wagga Wagga. You can also study a assistant pastry chef course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the assistant pastry chef sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
More about assistant pastry chef courses in Wagga Wagga
If you're passionate about desserts and pastry creation, exploring Assistant Pastry Chef courses in Wagga Wagga is an excellent starting point for your culinary journey. Wagga Wagga, known for its vibrant community and excellent dining venues, presents a fantastic opportunity for budding pastry chefs to hone their skills. With 6 courses available in this field, ranging from beginner to advanced levels, there's something for everyone, whether you're just starting out or looking to upskill.
For those at the beginning of their journey, there are several beginner courses, such as the Certificate II in Baking FBP20221 and the Certificate III in Patisserie SIT31021. These courses are designed for learners with no prior experience and will introduce you to essential techniques and knowledge for a successful career in the pastry field. As you progress, you can also consider the Certificate IV in Patisserie SIT40721 for those ready to take their skills to the next level.
It's worth noting that the role of an Assistant Pastry Chef is closely associated with various fields of study, including Tourism, Travel and Hospitality courses and Baking courses. These areas can enhance your understanding of the culinary arts while giving you a well-rounded skill set. Wagga Wagga's local culinary scene is thriving, and there is great demand for skilled pastry chefs who can create mouth-watering desserts and pastries that delight customers.
By undertaking Assistant Pastry Chef courses in Wagga Wagga, you are embarking on a rewarding career path. Whether you choose to dive into the Certificate II in Cookery SIT20421 or pursue higher certifications, you’ll gain valuable skills that can lead to exciting job opportunities in bakeries, restaurants, and hotels. Start your journey today and turn your passion for pastry into a fulfilling career!
Further reading
Career spotlight: Hospitality professionals
17th September 2019
