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Food Process Worker Courses in Mount Gambier

A Food Process Worker prepares ingredients and participates in the production, quality control, and packaging of food and drink products while ensuring safety and hygiene.

How do I become a Food Process Worker in Mount Gambier?

Get qualified to work as a Food Process Worker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Food Process Worker generally earns $1,150 per week ($59,800 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen an increase in employment numbers in recent years. There are currently 30,400 people working as a Food Process Worker in Australia compared to 28,400 five years ago. Food Process Workers may find work across all regions of Australia, particularly in larger towns and cities where food manufacturing facilities are located.

Source: Australian Government Labour Market Insights

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A Certificate III in Food Processing is an ideal qualification if you’re planning a career as a Food Production Worker. You’ll learn to follow a food safety plan, maintain OHS procedures and develop technical and compliance skills. You could also consider completing the Infection Control Skill Set (Food Handling).

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Food Process Worker careers

Explore the diverse range of Food Process Worker courses in Mount Gambier that enable individuals to embark on a rewarding career in the food processing industry. Whether you’re seeking to start your journey with no prior experience or looking to develop your skills further, there are various options available. Courses such as the Certificate III in Food Processing and the Certificate II in Food Processing are designed to provide comprehensive knowledge and practical skills necessary to thrive in this field.

Mount Gambier offers a unique backdrop for students pursuing a career in food processing, known for its rich agricultural scene and local manufacturing. The offerings are especially geared towards beginners, with courses like Apply Food Safety Procedures and Follow Work Procedures to Maintain Food Safety providing essential training directly applicable to food handling environments. The Certificate I in Food Processing is also an excellent starting point for anyone looking to gain foundational skills.

In addition to the courses mentioned, students can enrol in specialized courses such as the Infection Control Skill Set (Food Handling) which focuses on hygiene and safety practices in food handling. For those interested in meat processing, the area offers specific qualifications like the Certificate II in Meat Processing (Food Services) and the Certificate III in Meat Processing (Smallgoods - General). These courses fully equip students with essential skills to succeed in various food production roles.

As you consider your career trajectory, the Manufacturing courses available in Mount Gambier also correlate with food processing training, opening doors to numerous job roles in the local industry. Pursuing a career as a Food Production Worker, Food Production Manager, or even a Food Safety Officer can be very fulfilling. Additionally, those aspiring to more technical roles may consider becoming a Food Technologist or Food Production Supervisor.

With nine beginner-friendly Food Process Worker courses in Mount Gambier to choose from, now is the perfect time to take the first step towards an exciting career in the food processing industry. By enrolling in these courses, you will not only gain industry-recognised qualifications but also valuable skills that will enhance your employability in a growing sector. Embrace the opportunity to build your future in food processing today!