Course providers in Windsor
Become a qualified chef and gain additional leadership skills with the SIT40521 Certificate IV in Kitchen Management. This nationally recognised qualification will take you beyond your chef’s qualification by teaching you how to roster and manage the entire kitchen staff. The course delivers all the skills you need to work as a chef — cooking contemporary dishes, operating a fully functional kitchen, and implementing a food safety program. Choose specialist electives in cookery and catering, Asian cooking, patisserie, or food and beverage. Enquire now for the full list of specialisation units (and their availability), commercial chef career outcomes, and enrolment centres near you.
Learn moreGet the skills you need to manage your department (or even the whole venue) with the SIT50422 Diploma of Hospitality Management. This nationally recognised qualification will give you a more sophisticated knowledge of the hospitality industry in Australia and develop your skills in leadership, communication, and business administration. The course covers: customer service management, budgeting and financial management, rostering, risk management and compliance. Choose additional electives to support your carer in commercial cookery, food and beverage, gaming, Asian cooking, accommodation services, or back of house. Enquire now for the full list of entry requirements, hospitality management career outcomes, and upcoming enrolment opportunities in your area.
Learn moreGet started in the administration department with the BSB30120 Certificate III in Business (Administration). This nationally recognised qualification will teach you communication, teamwork and critical thinking skills, and you’ll graduate able to process the payroll and financial transactions, organise schedules, purchase goods and services, and maintain business resources. Enquire now for the list of entry requirements, enrolment dates, and your eligibility for subsidised training.
Learn moreDo you work in hospitality food and beverage and need the skills to maintain the organisation’s food safety program? The SITSS00069 Food Safety Supervision Skill Set is a nationally recognised mini-course that will teach you how to keep food safe for human consumption during preparation, storage, display, and service. You’ll also learn safe food handling practices that comply with the Australia New Zealand Food Standards Code. The course also covers: food disposal, single use items, temperature controlled food, critical control points, non-conforming practices, and more. Enquire now for the full list of entry requirements, food safety supervisor career outcomes, and upcoming enrolment opportunities near you.
Learn moreGet started in the hospitality industry with the SIT30622 Certificate III in Hospitality. With this nationally recognised qualification you could work in bars, coffee shops, nightclubs, hotels, resorts, casinos, events and festivals. You’ll gain skills in communication and customer service and choose electives that support your career interests: food and beverage service, cooking, guest services, gaming, barista services, administration and customer service. Enquire now for the full list of elective choices and their availability, plus training providers near you who deliver this qualification.
Learn moreThe SITSS00066 Kitchen Management Skill Set equips individuals with the skills and knowledge necessary to manage the operations of a commercial kitchen. It focuses on developing leadership and organisational abilities to ensure kitchen activities are carried out efficiently and to industry standards. Enquire now for a full list of entry requirements and available enrolment dates.
Learn moreIf you love people, the SIT30122 Certificate III in Tourism opens up a wide range of jobs at theme parks, museums, wineries, cultural heritage sites, visitor information centres, tourist offices, and tourist attractions. With this nationally recognised qualification you’ll gain foundational knowledge of the tourist industry in Australia as well as skills in customer service and communication. Choose specialist electives to support job roles in tourism operations, tourism delivery, marine tourism, holiday parks and resorts, client and customer service, IT and administration. Enquire now for the list of entry requirements, specialist electives (and their availability) and upcoming enrolment dates.
Learn moreLearn how to manage and co-ordinate public events with the SIT50322 Diploma of Event Management. This nationally recognised diploma covers all aspects of event management including preparation and planning, staffing, risk assessment and hazard control, registration and bookings, marketing, on-site operations, and more. You can also gain specialist skills in compliance, creative and technical production, conference programming, and environmental sustainability. Enquire now for entry requirements, event management career outcomes, and upcoming enrolment dates in your area.
Learn moreThe Bachelor of Business (Event Management) encompasses all facets of organising and conducting large-scale events. The curriculum addresses creative planning, client management, and crucial legal, marketing, and financial considerations. Practical industry skills in project and strategic management are also acquired. Optional specialisations in fields such as hospitality, tourism, and marketing further enhance the course's scope. Upon completion, students will be proficient in both the theoretical and practical aspects of event management.
Learn moreLearn how to safely drive and operate commercial vehicles with the TLI31222 Certificate III in Driving Operations. This nationally recognised qualification is the training requirement for most commercial vehicle licences in Australia including buses, coaches, tip trucks, line-haul and delivery vehicles, forestry vehicles, waste vehicles and more. During your studies you will learn how to drive in a range of traffic conditions, ensure the safety of your vehicle, and complete mandatory paperwork. You will also gain skills in driver awareness, fatigue management, and manual handling. Choose specialist electives that support licensing outcomes in your state or territory. Enquire now for the full list of study units, licensing electives (and their availability) and course openings in your area.
Learn moreEntry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Career opportunities
The Certificate III in Guiding will prepare you for the following roles.
Tour Advisor
A Tour Advisor helps to plan tourist visits to particular areas or attractions. You’ll liaise with visitors to determine their interests and plan i...
Museum Attendant
A Museum Attendant provides assistance to visitors at a museum or cultural centre. You might take groups on tours of the facility and provide infor...
Tourism Officer
A Tourism Officer works in various sectors of the tourism industry offering assistance to visitors and tour groups. You might help tourists plan th...
Tour Guide
A Tour Guide takes groups of visitors on trips to tourist attractions or special places of interest. You might work for a tour guide company or run...
More about Certificate III in Guiding
The Certificate III in Guiding is an essential qualification for those looking to embark on a rewarding career in the tourism sector, particularly in Windsor, 3181 Australia. This qualification equips students with the necessary skills and knowledge to become successful professionals in various roles such as a Tour Guide, Tour Coordinator, or a Tour Advisor. With Windsor being a picturesque location teeming with history and culture, trained guides are essential for enhancing the visitor experience.
Students of the Certificate III in Guiding will explore vital aspects of the tourism industry, which encompass various fields such as Tourism, Travel Agents, and Tour Guides. This comprehensive programme not only focuses on theoretical knowledge but also provides practical experiences that prepare students for real-world challenges in their careers, making them excellent candidates for various roles. Moreover, with the right training, pathways open up for roles such as Exhibition Coordinators and Museum Attendants.
Windsor boasts a unique blend of historical landmarks and natural beauty, making it a popular destination for tourists. Professionals with a Certificate III in Guiding hold the vital responsibility of showcasing this legacy, ensuring tourists gain valuable insights and memorable experiences. By undergoing this training, individuals can become quintessential Tourism Officers, facilitating enriching tours that highlight the area's rich heritage.
The hands-on experience gained through the Certificate III in Guiding prepares students to navigate the complexities of the tourism industry. They learn about effective communication, time management, and organisational skills, which are critical for performing roles such as Tour Coordinators. Each graduate can confidently lead groups, manage logistics, and deliver engaging narratives that bring the sights to life for tourists visiting Windsor.