Western Australia

AHC30516

Certificate III in Poultry Production in Geraldton

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate III in Poultry Production will prepare you for the following roles.

More about Certificate III in Poultry Production

The Certificate III in Poultry Production is an essential qualification for those seeking to advance their careers in the thriving agricultural sector of Geraldton, 6530. This course enables students to acquire the necessary skills and knowledge to thrive in various roles, including as a Farmhand, Animal Attendant, and Poultry Farm Worker. With the growing demand for poultry products, this qualification opens doors to rewarding employment opportunities in the region’s vibrant farming community.

Students enrolled in the Certificate III in Poultry Production will delve into various fields of study, such as Agriculture, Animal Welfare and Veterinary, Livestock and Animal Production, and Production Horticulture. This comprehensive training equips learners with practical skills that are crucial for maintaining animal health and welfare, ensuring they are well-prepared for roles such as a Livestock Handler in local farms and production facilities.