New South Wales

AHC30516

Certificate III in Poultry Production in Tweed Heads

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate III in Poultry Production will prepare you for the following roles.

More about Certificate III in Poultry Production

If you're looking to kickstart your career in the agricultural industry, the Certificate III in Poultry Production offered in Tweed Heads could be the perfect opportunity for you. This comprehensive course provides the skills and knowledge needed to thrive in various roles within the poultry production sector. With insights into industry practices, you'll be equipped to work in a high-demand field that plays a critical role in food production.

By completing this qualification, you'll be well-prepared for exciting career paths such as Farmhand, Animal Attendant, Poultry Farm Worker, and Livestock Handler. Each of these roles is vital for the smooth operation of poultry farms and offers a chance to work hands-on with animals and agricultural processes within the scenic Northern Rivers region of New South Wales.

This course is closely linked to various fields of study including Agriculture courses, Animal Welfare and Veterinary courses, Production Horticulture, Livestock and Animal Production, and Animal Care. These areas will complement your poultry production skills and broaden your understanding of the agricultural industry, enhancing your employability in the region.