Victoria

Master of Food Science and Technology in Victoria

Nationally Recognised Higher Education
Study mode On Campus
Duration 24 months
Estimated fee* $69,120
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Victoria.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $69,120 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Master of Food Science and Technology will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Victoria to find the right fit for you.

More about Master of Food Science and Technology

If you're considering advancing your career in the food industry, enrolling in a Master of Food Science and Technology program in Victoria could be your perfect step forward. With training providers such as RMIT University, offering the course through an On Campus delivery mode, students will benefit from face-to-face instruction and valuable hands-on experience. This program is designed to equip you with the skills necessary for roles in the ever-evolving food science sector, directly linking to critical fields of study such as Science and Food Science.

Graduates of the Master of Food Science and Technology in Victoria can look forward to exciting career opportunities. Potential job roles include that of a Food Scientist, where you'll be engaged in research to enhance food products, or perhaps as a Food Chemist, focusing on the chemical properties and substances in food. For those interested in the microbiological aspects, a career as a Food Microbiologist could be on your horizon, studying and preventing foodborne illnesses while ensuring safety in consumables.

Studying a Master of Food Science and Technology in the vibrant state of Victoria not only positions you for these dynamic careers in food science but also connects you with industry leaders and peers at esteemed institutions like RMIT University. With a strong emphasis on practical application, your education in food science will empower you to make impactful contributions in various fields within the food industry. Discover the potential that awaits you within this exciting discipline, right here in Victoria.