Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Victoria.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Master of Food Science and Technology will prepare you for the following roles.
Food Chemist
A Food Chemist analyses the chemical composition of food products to ensure quality, safety, and compliance with regulations. You might work in foo...
Food Scientist
A Food Scientist plays a vital role in studying food products and processes to enhance safety, quality, and nutritional value. They work in various...
Find a course provider
Compare all providers for the available in Victoria to find the right fit for you.
More about Master of Food Science and Technology
If you're considering advancing your career in the food industry, enrolling in a Master of Food Science and Technology program in Victoria could be your perfect step forward. With training providers such as RMIT University, offering the course through an On Campus delivery mode, students will benefit from face-to-face instruction and valuable hands-on experience. This program is designed to equip you with the skills necessary for roles in the ever-evolving food science sector, directly linking to critical fields of study such as Science and Food Science.
Graduates of the Master of Food Science and Technology in Victoria can look forward to exciting career opportunities. Potential job roles include that of a Food Scientist, where you'll be engaged in research to enhance food products, or perhaps as a Food Chemist, focusing on the chemical properties and substances in food. For those interested in the microbiological aspects, a career as a Food Microbiologist could be on your horizon, studying and preventing foodborne illnesses while ensuring safety in consumables.
Studying a Master of Food Science and Technology in the vibrant state of Victoria not only positions you for these dynamic careers in food science but also connects you with industry leaders and peers at esteemed institutions like RMIT University. With a strong emphasis on practical application, your education in food science will empower you to make impactful contributions in various fields within the food industry. Discover the potential that awaits you within this exciting discipline, right here in Victoria.
Courses by location
- Master of Food Science and Technology in Bacchus Marsh
- Master of Food Science and Technology in Ballarat
- Master of Food Science and Technology in Bendigo
- Master of Food Science and Technology in Geelong
- Master of Food Science and Technology in Gisborne
- Master of Food Science and Technology in Melbourne
- Master of Food Science and Technology in Melton
- Master of Food Science and Technology in Mildura
- Master of Food Science and Technology in Shepparton
- Master of Food Science and Technology in Sunbury
- Master of Food Science and Technology in Wangaratta
- Master of Food Science and Technology in Warrnambool
- Master of Food Science and Technology in Windsor
- Master of Food Science and Technology in Wodonga