Come and join the ICE revolution and launch your hospitality career with this Certificate III Hospitality course which offers practical skills and up-to-date training ‘in front of the swing door’, not ‘behind the swing door’, like us chefs!
This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in food and beverage service, accommodation services and gaming.
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Delivery mode
This course is available in the following study modes:
Locations
I Block, 4 Cavendish Road, Coorparoo 4151
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
Unknown
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Institute of Culinary Excellence
The Institute of Culinary Excellence is an Australian top tier, high–level cookery college and Registered Training Organisation (RTO, number: 40748) that offers culinary career training to apprentice chefs and new entrant students to the industry.
We have some of the best chef teachers in the industry and utilise world-class training kitchens.
Legal name
The Institute of Culinary Excellence Pty Ltd
More about Institute of Culinary Excellence