SIT30622

Certificate III in Hospitality

This skill set provides individuals with the skills and knowledge to prepare and present a variety of non-alcoholic beverages and sandwiches in a hospitality or catering organisation, such as cafes, kiosks, canteens, and cafeterias. On completion of this course, students will receive a Statement of Attainment for successfully completed units from SIT30622 - Certificate III in Hospitality.

The following units of competency are included in this skill set:

• SITXFSA005 – Use hygienic practices for food safety
• SITHFAB024 – Prepare and serve non-alcoholic beverages
• SITHCCC025 – Prepare and Present Sandwiches

Delivery mode

This course is available in the following study modes:

Entry Requirements

Course fees

For more information about this course and payment options please enquire now.

Related career opportunities

This course will prepare you for the following roles.

About Alffie

Powering businesses and people through technology and education

Advance your career, gain a new skill, or study something you’re passionate about with alffie’s accredited qualifications and skill sets

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