How do I become an Assistant Baker in Armidale?
Get qualified to work as an Assistant Baker with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Armidale
The following providers offer Assistant Baker courses in Armidale, New South Wales.
Independent Institute
40123
2
Workplace Training Strategies
21859
3
TAFE NSW
90003
3
Australian College of Training
51269
3
Kangan Institute
3077
1
Canberra Institute of Technology
0101
2
Australian Careers Education
22424
1
Common questions
In Australia, a full time Assistant Baker generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen an increase in employment numbers over the last five years. There are currently 31,900 people working in this field in Australia and many of them specialise as an Assistant Baker. Assistant Bakers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate II in Baking is an ideal qualification if you’re planning a career as an Assistant Baker. This course introduces you to basic bread and pastry making techniques and you’ll develop the skills to prepare other bakery items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking or a Certificate III in Bread Baking may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Assistant Baker
Further reading
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Assistant Baker careers
If you are considering a rewarding career as an Assistant Baker in Armidale, you are in the right place! There are several outstanding Assistant Baker courses in Armidale designed for individuals with no prior experience. These courses provide essential skills needed to thrive in the bustling baking industry. With a strong local focus, they equip you with practical knowledge tailored to meet the needs of bakeries and pastry shops in the Armidale area.
Among the popular beginner courses available is the Certificate II in Baking (FBP20221), which sets a solid foundation for aspiring bakers. This course covers fundamental aspects of baking and prepares you for entry-level positions in the industry. Another excellent choice is the Certificate III in Bread Baking (FBP30421), which focuses specifically on bread-making techniques, an invaluable skill for any baker. Lastly, the Certificate III in Baking (FBP30521) offers a broader range of baking skills, allowing for greater versatility in your career.
Upon completion of one of these Assistant Baker courses in Armidale, you may find yourself well-prepared for various job roles in the culinary world. For example, you may wish to advance to a position as a Pastry Chef or a Patissier, where you can specialise in creating exquisite desserts. Alternatively, you may aspire to become a Bakery Manager, overseeing operations and ensuring the smooth running of a baking establishment in the Armidale region.
For those interested in further career options, positions like Baker, Assistant Pastry Chef, and Bakery Production Operator are also viable paths that can be pursued with the qualifications gained from these courses. If you prefer a more hands-on role, consider becoming a Bakery Assistant, where you can gain additional insights and experience in a bakery setting.
