This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become an Assistant Pastry Chef in Albany?
Get qualified to work as an Assistant Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Albany
The following providers offer Assistant Pastry Chef courses in Albany, Western Australia.
Australian College of Training
51269
3
Australian Professional Skills Institute
52007
3
Evolution Hospitality Institute
91256
3
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
3
South Metropolitan TAFE
52787
2
East West Training Solutions
91362
1
Adelaide Culinary Institute
45797
2
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
2
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
Kangan Institute
3077
2
South Regional TAFE
52790
2
Axial International College
2437
1
Workplace Training Strategies
21859
2
TAFE NSW
90003
3
Independent Institute
40123
1
Allara Learning
91178
1
Common questions
In Australia, a full time Assistant Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a drop in employment numbers over the last five years. There are currently 6,700 people working in this field in Australia and many of them specialise as an Assistant Pastry Chef. Assistant Pastry Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as an Assistant Pastry Chef interests you, consider enrolling in a Certificate II in Baking. You’ll learn the basics of bread and pastry making and learn to create items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking may also be appropriate.
Courses.com.au Team
Related career opportunities
Browse occupations related to Assistant Pastry Chef
Further reading
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21st December 2022All assistant pastry chef courses
Assistant Pastry Chef careers
If you're aspiring to become an Assistant Pastry Chef, the courses available in Albany provide an excellent entry point into the pastry and confectionery industry. With the opportunity to study at renowned institutions like South Regional TAFE, you can gain practical skills through the Certificate II in Cookery. This qualification will not only prepare you for the dynamic world of pastry making but will also provide a solid foundation in the broader areas of Tourism, Travel and Hospitality and various Trades courses.
Albany is a vibrant city with a rich culinary heritage, making it a fantastic location to pursue your dreams in pastry. The local demand for skilled pastry chefs is on the rise, as evidenced by the variety of career paths available. After completing your studies, you can explore exciting job roles such as Pastry Chef, Patissier, and even an Bakery Manager. With the right training, you could also set your sights on becoming a Cake Decorator or an Assistant Baker in one of Albany's many thriving bakeries.
Moreover, the Assistant Pastry Chef qualifications encompass various essential skills, which open doors to further specialisation in the field. If you are particularly interested in French desserts and artisan pastries, the Patisserie module will be invaluable. Alternatively, if your passion lies in artisan bread making, you might consider exploring our Baking courses. A well-rounded education in these categories will prepare you for a successful career in the competitive and rewarding world of baking and pastry.
Choosing the right training provider is crucial to your educational and career aspirations. In Albany, South Regional TAFE is a leading institution dedicated to delivering high-quality education for future pastry professionals. Enrolling in Assistant Pastry Chef courses in Albany will equip you with the skills and experience needed to thrive in this exciting industry. Start your journey today and take the first step towards a fulfilling career as an Assistant Pastry Chef!
