Courses for beginners
There are 5 courses available in Tweed Heads New South Wales for beginner learners with no prior experience or qualifications.
Recommended
SIT20421
Certificate II in Cookery
Blended, On Campus, Traineeship
2 weeks - 24 months
$1,050 - $4,060
- There are no mandated entry requirements.
+ 5 more
SIT31021
Certificate III in Patisserie
Apprenticeship, Blended, On Campus, Traineeship
12 - 36 months
$2,351 - $12,800
- There are no mandated entry requirements.
+ 1 more
SIT30821
Certificate III in Commercial Cookery
Apprenticeship, Blended, On Campus, Online, Traineeship
3 - 48 months
$1,354 - $19,125
- There are no mandated entry requirements.
+ 36 more
FBP20221
Certificate II in Baking
On Campus, Traineeship
6 - 12 months
$4,480 - $8,160
- There are no mandated entry requirements.
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
Courses for experienced learners
There is 1 course available in Tweed Heads New South Wales for experienced learners with prior experience or qualifications.
SIT40721
Certificate IV in Patisserie
Blended, On Campus, Traineeship
12 - 24 months
$6,400
- There are no mandated entry requirements.
Key questions
How can I become a assistant pastry chef?
To become a assistant pastry chef in Tweed Heads, you may want to consider completing the Certificate II in Cookery. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Tweed Heads?
You can train to become a assistant pastry chef by completing a qualification with TAFE NSW or Barrington College. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Tweed Heads area that provide assistant pastry chef training. The closest campus is 20km away from the center of Tweed Heads. You can also study a assistant pastry chef course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the assistant pastry chef sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
More about assistant pastry chef courses in Tweed Heads
If you are passionate about the art of baking and pastry creation, the Assistant Pastry Chef courses in Tweed Heads are an excellent pathway to kick-start your culinary career. With a variety of beginner courses available, such as the Certificate III in Patisserie (SIT31021) and the Certificate II in Baking (FBP20221), you can gain essential skills and knowledge required for roles in this vibrant industry. For those seeking to advance their expertise, the Certificate IV in Patisserie (SIT40721) is also available for experienced learners who wish to enhance their craft further.
Studying to become an Assistant Pastry Chef in Tweed Heads opens the door to various exciting job opportunities. After completing your training, you may find yourself pursuing roles such as Pastry Chef, Baker, or even Cake Decorator. As you progress in your career, you could also take on managerial positions like Bakery Manager, which can provide a fulfilling path in the hospitality and food service industry.
For those looking to explore related fields, consider the diverse range of courses available, including Baking and Tourism, Travel and Hospitality courses that complement your culinary pursuits. The landscape of Tweed Heads is teeming with opportunities for skilled individuals ready to bring their creativity to life through pastry and baking. Dive into the culinary world; check out the Assistant Pastry Chef courses in Tweed Heads today and start your journey towards a rewarding career in the kitchen! Explore courses now!
Further reading
Career spotlight: Hospitality professionals
17th September 2019
