This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Get qualified to work as a Baker with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Baker generally earns $1,300 per week ($67,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong growth in employment numbers in recent years. There are currently 17,300 people working in this field in in Australia compared to 14,600 five years ago. Bakers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re interested in a career as a Baker, consider enrolling in a Certificate III in Bread Baking. This course will give you the practical skills to prepare a range of bread products including savoury, sweet yeast, artisan, and speciality flour bread products. You’ll learn bread production techniques and cover topics such as scheduling, food preparation, frozen dough, finishes and fillings and retail and inventory skills.
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If you have a passion for baking and are looking to kick-start your career in the culinary world, consider enrolling in one of the many Baker courses in Tweed Heads. With three fantastic options available, beginners can start their journey with qualifications such as the Certificate III in Bread Baking, which provides essential skills in creating a variety of bread products. Alternatively, the Certificate III in Baking and the Certificate III in High Volume Baking offer comprehensive training suited for those eager to enter the baking industry.
Not only do these Baker courses in Tweed Heads teach you the craft of baking, but they also open the door to various job opportunities in the culinary sector. After completing your training, you may find yourself working as a Pastry Chef, a Patissier, or even an Assistant Baker. If you aspire to take on more responsibility, positions such as a Bakery Manager or an Assistant Pastry Chef may also be within your reach.
By enrolling in a suitable course, you will not only be gaining valuable skills but also becoming part of the thriving local community in Tweed Heads, where the demand for well-trained bakers is on the rise. For those looking to broaden their expertise further, exploring related trades courses or diving deeper into the baking category can enhance your career prospects. Take the first step today and discover the rewarding journey of becoming a skilled baker in Tweed Heads!