
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersCafé or Restaurant Managers oversee daily operations, supervise staff, manage budgets, ensure compliance, and provide excellent customer service.
Get qualified to work as a Cafe or Restaurant Manager with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Café or Restaurant Manager generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working as a Café or Restaurant Manager in Australia, compared to 60,900 five years ago. Café and Restaurant Managers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Café or Restaurant Manager, consider enrolling in an Advanced Diploma of Hospitality Management. You’ll learn to develop a business and customer service plan for your venue and learn skills in recruitment, leadership and marketing. You could also specialise your skills with an Advanced Diploma of Hospitality Management (Commercial Cookery) or an Advanced Diploma of Hospitality Management (Food and Beverage).
Browse occupations related to Cafe or Restaurant Manager
If you're looking to enter the vibrant world of hospitality in the Riverina region, exploring the Cafe or Restaurant Manager courses in Wagga Wagga is a fantastic place to start. With a range of courses designed to equip you with the essential skills needed for a successful career in cafe and restaurant management, Wagga Wagga offers both practical training and theoretical knowledge. These courses cater to aspiring managers looking to hone their skills in a competitive industry, ensuring they are job-ready upon completion.
Offering a variety of options, one prominent provider is Wodonga TAFE, which is well-regarded for its comprehensive curriculum that covers essential aspects of cafe and restaurant management. The courses available encompass a range of subjects that help students understand everything from operations management to customer service, preparing them to tackle real-world challenges within the bustling local dining scene.
Furthermore, pursuing this career path not only enhances your managerial skills but also opens doors to related fields. The Cafe or Restaurant Manager role intersects with various fields of study, including Business courses, Tourism, Travel and Hospitality courses, Small Business, and Food Services. This diverse range allows students to tailor their learning experiences, giving them the flexibility to pivot towards areas that suit their career aspirations and interests.
Wagga Wagga is situated in a prime location, serving as a hub for both locals and visitors seeking memorable dining experiences. With its growing food scene, successful completion of Cafe or Restaurant Manager courses in Wagga Wagga could lead you to numerous opportunities in the local hospitality industry, where the demand for skilled managers is ever-present. By equipping yourself with the necessary skills and knowledge, you’ll be well-prepared to step into management roles at cafes, restaurants, and other culinary establishments throughout the region.
Overall, enrolling in a cafe or restaurant management course is an important step for anyone passionate about food and hospitality. As the local industry continues to thrive, qualified professionals who have undergone training through recognised providers like Wodonga TAFE will find themselves in a strong position to succeed. So take the plunge and explore your options today; the path to a rewarding and fulfilling career in Wagga Wagga is just a course away!