This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Cake Decorator bakes and decorates cakes using various techniques, meeting customer needs, managing time, and working flexible hours.
Get qualified to work as a Cake Decorator with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Cake Decorator generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this field is expected to remain stable in coming years. There are currently 6,700 people employed in this industry in Australia and many of them specialise as a Cake Decorator. Cake Decorators may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Cake Decorator, consider enrolling in a Certificate III in Cake and Pastry. This course will give you the skills to make and decorate contemporary cakes, pies, pastries, croissants, meringues, puddings, sponges, filling and artisan products. You’ll also cover back of house skills such as food safety, recipe calculations, stock ordering, retail sales and inventory control.
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If you have a passion for creativity and a love for confectionery, exploring the Cake Decorator courses in Goulburn can set you on the path to a fulfilling career. Goulburn offers a range of courses that provide essential skills in cake decorating, allowing you to master techniques that turn simple cakes into stunning masterpieces. With local training providers recognised by industry standards, students can be assured they are receiving quality education tailored to the nuances of the cake decorating profession.
Choosing a career as a cake decorator can also open doors to various related job roles within the culinary sector. For instance, after gaining experience, you might consider becoming a Pastry Chef, where your skills in creating desserts and pastries will shine. Alternatively, stepping into the role of a Patissier can further enhance your expertise in desserts and showpieces, allowing you to work with a variety of delicate recipes.
A strong foundation in decorating is vital for success in related fields, such as becoming an Assistant Pastry Chef or a Bakery Assistant. These positions often act as stepping stones, providing hands-on experience and the opportunity to refine your talents in a supportive environment. Additionally, specialising in branch roles, like a Patisserie Chef or a Chocolate Chef, could lead you to even more creative pathways in the world of desserts.
With the beautiful landscapes and supportive community in Goulburn, embarking on your journey with Cake Decorator courses in Goulburn is exciting and opportunistic. Not only will you learn essential techniques, but you will also connect with like-minded individuals who share your passion for baking and decorating. This network can prove invaluable as you navigate your career and seek mentorship within the industry.
In summary, enrolling in one of the excellent Cake Decorator courses in Goulburn is the first step towards a vibrant career in the culinary arts. The skills and knowledge gained can lead you to diverse pathways, whether in cake decorating or other related fields within tourism, travel, and hospitality, including the patisserie realm. Your adventure in cake decorating awaits—discover the opportunities that Goulburn has to offer!