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Food Engineer Courses in Brisbane

Food Engineers optimise food production processes, ensuring safety, quality, and innovation in packaging, preservation, and compliance with industry standards.

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How do I become a Food Engineer in Queensland

Get qualified to work as a Food Engineer in Brisbane with a course recognised across Australia. Speak to a training provider to learn more.

FBP40321

Certificate IV in Food Processing

Estimated fee

Unknown

Duration

12 months - 24 months

Study mode

Blended, Distance, On Campus, RPL, Traineeship

If you work at an Australian food processing facility and want to step up to team leader or supervisor, try the FBP40321 Certificate IV in Food Processing. This nationally recognised qualification is suitable for all food industries (grains, baking, confectionary, beverages, dairy, fruit and veg) and is for people who already have real experience in the workplace. The course covers: supervising and maintaining a food safety plan, dealing with food contamination and spoilage, scheduling and managing food p...

Career opportunities

Estimated fee

Unknown

Duration

12 months - 24 months

Study mode

Blended, Distance, On Campus, RPL, Traineeship

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Graduate Certificate in Food Science and Technology

Estimated fee

From $4,475

Duration

6 months

Study mode

On Campus

The Graduate Certificate in Food Science and Technology provides focused training in food processing, quality control, safety, and technology. This course is ideal for those seeking advanced skills in the food industry, blending theory with practical application. Students will learn about innovative food design, preservation techniques, and food regulations, preparing them for diverse roles in the food sector. It's tailored for enhancing expertise and addressing current challenges in food science and technology.

Career opportunities

Estimated fee

From $4,475

Duration

6 months

Study mode

On Campus

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Graduate Certificate in Food Science

Estimated fee

From $17,280

Duration

6 months - 12 months

Study mode

On Campus

The Graduate Certificate of Food Science is designed for students seeking to prepare for careers in the food and associated industries. This course offers studies in food chemistry, processing, food safety, and microbiology. Students will develop technical knowledge and analytical skills to address food science problems and gain a deeper understanding of the agrifood business. Additionally, it helps in meeting or maintaining professional accreditation standards, thereby enhancing career opportunities in this field.

Career opportunities

Estimated fee

From $17,280

Duration

6 months - 12 months

Study mode

On Campus

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Master of Food Science

Estimated fee

From $70,848

Duration

24 months

Study mode

On Campus

The Master of Food Science is tailored for food scientists, graduates, and engineers seeking to broaden their expertise from a science-based perspective. This course deepens technical knowledge and analytical skills in food science, offering insights into the agrifood business. It also focuses on meeting or maintaining professional accreditation standards, enhancing career opportunities. Ideal for those aspiring to advance in the field of food science, it equips students with a comprehensive understanding...

Career opportunities

Estimated fee

From $70,848

Duration

24 months

Study mode

On Campus

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Course providers

The following providers offer Food Engineer courses in Brisbane.

Provider name

Proactive Training

RTO code

22295

Courses available

5

CRICOS code

00098G

Courses available

199

CRICOS code

00116K

Courses available

177

Provider name

Pivotal Education

RTO code

90272

Courses available

16

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