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Food Process Worker Courses in Tasmania

A Food Process Worker prepares ingredients and participates in the production, quality control, and packaging of food and drink products while ensuring safety and hygiene.

How do I become a Food Process Worker in Tasmania?

Get qualified to work as a Food Process Worker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Food Process Worker generally earns $1,150 per week ($59,800 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen an increase in employment numbers in recent years. There are currently 30,400 people working as a Food Process Worker in Australia compared to 28,400 five years ago. Food Process Workers may find work across all regions of Australia, particularly in larger towns and cities where food manufacturing facilities are located.

Source: Australian Government Labour Market Insights

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A Certificate III in Food Processing is an ideal qualification if you’re planning a career as a Food Production Worker. You’ll learn to follow a food safety plan, maintain OHS procedures and develop technical and compliance skills. You could also consider completing the Infection Control Skill Set (Food Handling).

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Food Process Worker careers

For those seeking to embark on a rewarding career in the food processing industry, the range of Food Process Worker courses in Tasmania offers an excellent starting point. With a selection of nine beginner courses available, aspiring professionals can easily find suitable training to set them on the path to success. Courses such as the Certificate I in Food Processing FBP10121 and the Certificate II in Food Processing FBP20122 provide foundational skills that are essential in this dynamic field. Each course is designed to equip learners with the necessary knowledge and practical skills to thrive within the Tasmanian food processing sector.

Food safety is paramount in any food-related industry, and the courses offered in Tasmania cover this aspect comprehensively. Participants can enhance their knowledge by enrolling in courses such as Apply Food Safety Procedures FBPFSY2002 and Follow Work Procedures to Maintain Food Safety FBPFSY1002. These courses are tailored to ensure that you are well-versed in maintaining hygiene and safety standards while working in various environments, such as food processing facilities across Hobart and Launceston.

In addition to food safety training, the hands-on aspects of food processing are vital for a successful career. The Carry Out Manual Handling Tasks FBPOPR2074 course focuses on the essential manual skills required, which are often overlooked but crucial in the industry. Additionally, for those interested in specific sectors, courses like the Certificate II in Meat Processing (Food Services) AMP20117 and the Certificate III in Meat Processing (Smallgoods - General) AMP30916 offer targeted training tailored to the meat processing domain.

Enrolling in Food Process Worker courses in Tasmania is not just about gaining qualifications; it's about building a career in an essential industry that contributes significantly to the local economy. The various accredited training providers ensure that you receive quality education in line with industry demands. To explore the full range of courses available to you, visit the dedicated page for Food Process Worker courses in Tasmania and take the first step towards a fulfilling career in food processing today.

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