Food Production Manager Courses in Gold Coast
A Food Production Manager oversees food manufacturing, ensuring production targets and safety standards are met while managing quality and packaging.
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How do I become a Food Production Manager in Queensland
Get qualified to work as a Food Production Manager in Gold Coast with a course recognised across Australia. Speak to a training provider to learn more.
FBP40321
Duration
12 months - 24 months
Study mode
Blended, Distance, On Campus, RPL, Traineeship
If you work at an Australian food processing facility and want to step up to team leader or supervisor, try the FBP40321 Certificate IV in Food Processing. This nationally recognised qualification is suitable for all food industries (grains, baking, confectionary, beverages, dairy, fruit and veg) and is for people who already have real experience in the workplace. The course covers: supervising and maintaining a food safety plan, dealing with food contamination and spoilage, scheduling and managing food p...
Career opportunities
Duration
12 months - 24 months
Study mode
Blended, Distance, On Campus, RPL, Traineeship
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FBP40421
Estimated fee
From $15,323
Duration
12 months - 18 months
Study mode
Blended, On Campus, Online
Launch your career in food production and manufacturing with the FBP40421 Certificate IV in Food Science and Technology. This nationally recognised qualification delivers a mix of leadership and technical skills, developing your knowledge of the food industry and priming you for the next supervisor’s role. The course covers: WHS in food production workplaces, lab testing and microbiological procedures, principles of nutrition, food safety plans, contamination and spoilage, food safety compliance, and much...
Career opportunities
Estimated fee
From $15,323
Duration
12 months - 18 months
Study mode
Blended, On Campus, Online
Find a provider
Estimated fee
From $60,000
The Bachelor of Tourism and Hospitality Management equips students for careers in tourism and hospitality through case-based learning over three years. Practitioners as visiting lecturers and field trips provide real-world insights. This approach supports diverse career paths and enhances prospects for leadership in this expanding industry.
Career opportunities
Estimated fee
From $60,000
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FBPRBK3003
The FBPRBK3003 Produce Specialist Pastry Products unit details the skills and knowledge needed to create specialist pastry items with butter in a commercial baking setting. It applies to individuals responsible for their own work, using a wide range of knowledge and skills to address and communicate solutions to predictable issues.
Enquire now for a full list of entry requirements and available enrolment dates.
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Course providers
The following providers offer Food Production Manager courses in Gold Coast.
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