Courses for beginners
There is 1 course available in Armidale New South Wales for beginner learners with no prior experience or qualifications.
MLPLCA001
Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor
Online
1 day
$139
- There are no mandated entry requirements.
Aveling
Courses for experienced learners
There is 1 course available in Armidale New South Wales for experienced learners with prior experience or qualifications.
SIT50422
Diploma of Hospitality Management (Food and Beverage)
Blended
24 months
Unavailable
- There are no mandated entry requirements.
The Illawarra Business College
Key questions
How can I become a restaurant supervisor?
To become a restaurant supervisor in Armidale, you may want to consider completing the Diploma of Hospitality Management (Food and Beverage). This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Armidale?
You can train to become a restaurant supervisor by completing a qualification with The Illawarra Business College. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Armidale area that provide restaurant supervisor training. The closest campus is 3390km away from the center of Armidale. You can also study a restaurant supervisor course through online learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the restaurant supervisor sector.
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about restaurant supervisor courses in Armidale
If you are looking to enhance your skills and qualifications in the hospitality industry, the Restaurant Supervisor courses in Armidale are an excellent opportunity to do so. Nestled in the picturesque New England region of New South Wales, Armidale is a vibrant city with a growing food and beverage scene that necessitates skilled professionals in supervisory roles. By undertaking one of these courses, you will gain essential knowledge in managing restaurant operations, staff, customer service, and adherence to safety standards, all of which are crucial in this bustling sector.
The courses available for aspiring Restaurant Supervisors in Armidale are delivered by reputable Registered Training Organisations (RTOs) that meet industry standards. Students will explore the intricacies of effective leadership within the hospitality field, focusing on practical skills that can be directly applied in real-world scenarios. By completing a Restaurant Supervisor course, graduates often advance into various job roles, including Bar Attendant, Venue Manager, and Food and Beverage Manager, all of which are integral to the thriving hospitality framework in Armidale.
Moreover, the courses are not only limited to restaurant supervision but also cover a plethora of related roles in the hospitality sector. This includes essential positions such as Duty Manager, Kitchen Manager, and Food Safety Supervisor. Each of these roles plays a pivotal part in ensuring that the dining experience in Armidale meets the highest standards. You can explore various career paths through the interconnected nature of the courses offered, which will equip you with a comprehensive understanding of hospitality management and operations.
Enrolling in Restaurant Supervisor courses in Armidale allows you to be part of a community dedicated to excellence in the hospitality industry. The city's rich cultural heritage and increasing number of dining establishments make it an exciting place to build your career. Whether you are just starting or looking to upskill, these courses are designed to provide you with the knowledge and confidence needed to excel in a leadership position. Take the first step towards your new career in hospitality by finding the right course for you today at Restaurant Supervisor courses in Armidale.
Further reading
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