
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Get qualified to work as a Restaurant Supervisor with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Restaurant Supervisor generally earns $1,442 per week ($74,984 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working in this field in Australia and many of them specialise as a Restaurant Supervisor. Restaurant Supervisors may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Restaurant Supervisor, consider enrolling in a Certificate III in Hospitality (Restaurant Front of House). You’ll cover a range of topics such as welcoming diners, managing table bookings, processing payments and overseeing drink and table service. A Certificate IV in Hospitality or a Diploma of Hospitality Management may also be appropriate.
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For those looking to embark on a rewarding career in the hospitality sector, Restaurant Supervisor courses in Mildura offer a solid foundation for success. With a variety of options available, including the beginner course Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor MLPLCA001, students can gain essential qualifications and knowledge required to excel in this dynamic field. For experienced individuals seeking to advance their careers, the Diploma of Hospitality Management (Food and Beverage) SIT50422 will enhance management skills and ensure a comprehensive understanding of the industry.
Enrolling in Restaurant Supervisor courses in Mildura not only equips learners with the necessary skills but also opens doors to numerous job roles within the hospitality industry. Graduates may find themselves pursuing careers as a Bar Attendant, Cafe Attendant, or even a Venue Manager, each offering unique challenges and opportunities for growth. Moreover, these courses are closely related to broader fields of study in Tourism, Travel and Hospitality and Hospitality, providing valuable context and relevance for aspiring professionals.
Taking the leap into Restaurant Supervisor courses in Mildura not only enhances your resume but also serves as a pathway to various advanced roles including Hospitality Manager, Bar Manager, and Food and Beverage Manager. With expert training providers dedicated to ensuring you gain the skills you need, it's the perfect time to invest in your future within this vibrant and evolving industry.