Master of Food Science in Western Australia

The Certificate III in Laboratory Skills is a comprehensive program designed to equip students with fundamental knowledge and practical skills required to work effectively in a laboratory environment. Through hands-on training and theoretical instruction, learners will gain proficiency in conducting experiments, using laboratory equipment, and adhering to safety protocols, preparing them for entry-level positions in various scientific and research settings.

The Certificate IV in Laboratory Techniques is an advanced program that focuses on refining students' laboratory skills and techniques, preparing them for roles that require greater responsibility and expertise. Through specialized training in data analysis, quality control, and advanced instrumentation, graduates will be equipped to undertake complex scientific investigations and contribute significantly to research and development projects across diverse industries.

Work as a lab technician or analyst with the MSL50122 Diploma of Laboratory Technology. This nationally recognised training course prepares you for advanced laboratory work in a wide range of industries including mining, food manufacturing, pathology, and pharmaceuticals. Over 2 years of classroom-based training you will learn how to use laboratory application software, maintain and calibrate instruments — as well as perform biological procedures, microbiological tests, tissue and cell culture techniques.

The Certificate II in Process Plant Operations (PMA20116) is a 12-week training course with a heavy focus on operational safety. It’s a nationally recognised qualification ideal for processing plant operators and technicians who need a formal qualification that recognises that skills and experience. You can also choose elective units that support your existing job role: working in confined spaces, operating breathing apparatus, working at heights, controlling minor incidents. Enquire now for a course schedule and the full list of elective options.

The MSL20122 Certificate II in Sampling and Measurement qualifies you for work as a lab assistant or tester in a range of industries (e.g. food manufacturing, mining, pharmaceutical and agriculture). Over 6 months you’ll complete 8 study units and learn how to work in a laboratory or field workplace, collect routine samples, record and present the data, then carry out basic tests. The course has a heavy focus on laboratory and workplace safety. Enquire now for a course brochure and to find out how you can start your training.

Get a hands-on role at a winery with the FBP30921 III in Wine Industry Operations. This nationally recognised qualification allows you to specialise in either bottling and packaging, cellar door, laboratory work, or viticulture. The course begins with the on-the-job safety, hygiene, and personal performance protocols you’ll need to follow while working at a winery, You’ll then gain technical skills in winery operations allowing your to graduate ready for work. Skillsets vary according to the specialisation electives offered by your RTO and include equipment and machinery use, cleaning and sanitising, applying quality standards, and workplace communication. Enquire now for the list of course providers, specialisation electives (and their availability), as well as upcoming course dates.

The Bachelor of Computer Science offers a comprehensive exploration into the realms of computing, blending both theoretical foundations and practical applications. This course aims to equip students with the critical skills necessary for a thriving career in software development and computing. Emphasising critical thinking, problem-solving, and hands-on project experiences, students will gain proficiency in the core principles of computer science. Graduates will emerge ready to address challenges and innovations in the ever-evolving IT landscape.

Launch your career in public health with the Bachelor of Health Science. With this fantastic degree program you could be tackling alcohol and drug addiction, researching obesity, improving occupational safety systems, or even emergency planning for the next pandemic. Health Science is a very broad study area and (depending on the university) may offer majors in occupational safety, human resources, environmental health, communication and media, health promotion, nutrition bioscience, addiction studies, IT and data analysis. Enquire now for admissions information, available study majors, and universities in your area that offer the Bachelor of Health Science.

The Doctor of Medicine aims to produce graduates dedicated to patient, community, and societal wellbeing, shaping responsible, skilled, and compassionate doctors. This course prepares graduates for successful internships and further training, marking the initial step towards a medical career. It utilises team-based learning, small group practicals, clinical skills sessions, extensive clinical placements, and online resources. Students develop essential skills, knowledge, and attributes for internship success. Graduates emerge competent, caring, and with a solid understanding of medical science.

The Bachelor of Education (Secondary) is ideal for individuals passionate about a subject and eager to teach secondary students. It combines subject specialisation with core education units, focusing on adolescents' needs. Graduates can work in private and public secondary schools, fostering engaging learning environments. The course offers placements in diverse settings, including rural areas, and emphasizes improving Indigenous education. It equips students with skills grounded in contemporary research, promoting social justice, diversity, and sustainability in teaching practices.