The Advanced Diploma of Hospitality provides you with the skills and knowledge in the areas of Leadership, Management, Finance and taking responsibility for workers. The course will give you the skills to make a range of business decisions whilst operating at a senior level of management within the Hospitality Industry.
It is highly recommended that complete either Certificate IV in Kitchen Management, Certificate IV in Patisserie or Diploma of Hospitality Management prior to commencing this course. This course incorporates many of the core units from the Diploma of Hospitality Management.
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Delivery mode
This course is available in the following study modes:
Locations
399 Lonsdale Street Melbourne 3000
41 Raff Street Brisbane 4000
Entry Requirements
There are no formal academic requirements
Must be at least 16 years of age
If you possess a secondary school (Year 12) certificate, or have completed a Certificate IV or higher qualification – entry into any course
Course fees
Course fee
$5,000
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Academia
As a medium-sized institution, we’re able to offer our students the best of both worlds. Unlike a larger institution, you’ll receive levels of one-on-one attention and support that wouldn’t be possible with a larger student body.
At the same time, we’re also better-resourced than a smaller institution. We have larger workshops, and are able to attract high-quality instructors who bring with them years of experience not just teaching, but in their industry as well.
Legal name
Australian Academy of Vocational Education and Trades Pty Ltd
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