
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersCafé or Restaurant Managers oversee daily operations, supervise staff, manage budgets, ensure compliance, and provide excellent customer service.
Get qualified to work as a Cafe or Restaurant Manager with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Café or Restaurant Manager generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working as a Café or Restaurant Manager in Australia, compared to 60,900 five years ago. Café and Restaurant Managers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Café or Restaurant Manager, consider enrolling in an Advanced Diploma of Hospitality Management. You’ll learn to develop a business and customer service plan for your venue and learn skills in recruitment, leadership and marketing. You could also specialise your skills with an Advanced Diploma of Hospitality Management (Commercial Cookery) or an Advanced Diploma of Hospitality Management (Food and Beverage).
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If you're considering a career as a Cafe or Restaurant Manager, Bundaberg boasts a range of excellent opportunities to enhance your skills and knowledge through specialised training. With various Cafe or Restaurant Manager courses in Bundaberg, you can gain the qualifications needed to thrive in the vibrant hospitality industry. Institutions like the Australian Vocational Training Academy (AVTA) offer the Diploma of Hospitality Management, setting you on the path to success in this bustling sector.
As a Cafe or Restaurant Manager, you'll find that your skill set can also pave the way to numerous related job roles. For instance, while learning about management techniques, you might also consider exploring opportunities as a Waiter or even a Small Business Owner. Each of these roles requires a unique blend of interpersonal skills and business acumen, making courses in Business or Tourism, Travel and Hospitality crucial for aspiring managers.
Bundaberg is not just known for its beautiful landscapes but also for its dynamic food scene, which relies on skilled professionals in various capacities. Pursuing a career could also lead you towards becoming a Food and Beverage Manager or even a Kitchen Manager. These positions align well with the advanced training you undertake through programs offered at local RTOs, where you'll receive hands-on experience and insights into effective management practices.
Ultimately, embarking on Cafe or Restaurant Manager courses in Bundaberg is a step towards a rewarding career filled with opportunities. Students might also be interested in roles such as Entrepreneur or Franchisee, which offer alternate pathways for individuals excited about the hospitality industry. With the right training and determination, the vibrant opportunities in Bundaberg await you, ready to launch your career in this exciting field.