
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersCafé or Restaurant Managers oversee daily operations, supervise staff, manage budgets, ensure compliance, and provide excellent customer service.
Get qualified to work as a Cafe or Restaurant Manager with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Café or Restaurant Manager generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working as a Café or Restaurant Manager in Australia, compared to 60,900 five years ago. Café and Restaurant Managers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Café or Restaurant Manager, consider enrolling in an Advanced Diploma of Hospitality Management. You’ll learn to develop a business and customer service plan for your venue and learn skills in recruitment, leadership and marketing. You could also specialise your skills with an Advanced Diploma of Hospitality Management (Commercial Cookery) or an Advanced Diploma of Hospitality Management (Food and Beverage).
Browse occupations related to Cafe or Restaurant Manager
Explore the comprehensive selection of Cafe or Restaurant Manager courses in Maryborough designed to equip you with the skills needed to excel in the bustling hospitality industry. With two beginner courses, including the essential Food Safety Supervision Skill Set SITSS00069 and the crucial Manage Premises for the Sale, Supply and Service of Liquor MLPLCA002, those starting from scratch can confidently launch their careers in café or restaurant management.
For those with existing experience or qualifications, Maryborough offers a robust array of advanced courses, such as the Certificate IV in Hospitality SIT40422 and the highly regarded Diploma of Hospitality Management SIT50422. These programs are structured to deepen your understanding of management principles and operational practices in the restaurant industry, positioning you for leadership roles.
The career opportunities following completion of these Cafe or Restaurant Manager courses in Maryborough are diverse. Graduates can pursue roles such as Waiter, Small Business Owner, or even Franchisee. By gaining the requisite skills through recognised training, you can confidently step into various roles that are pivotal to the success of a food establishment.
In addition to specific management skills, these courses cover key areas of study such as Business principles that are crucial for aspiring managers. With an emphasis on Tourism, Travel and Hospitality courses, you will be well-prepared for the dynamic environment of Maryborough’s café and restaurant scene. Facilities like local training organisations ensure that the education you receive is relevant to the unique needs of the region.
Further enhancing your career in hospitality, consider honing your expertise with roles like Food and Beverage Manager or advancing to a Kitchen Manager position. The skills garnered from the Advanced Diploma of Hospitality Management SIT60322 and Certificate IV in Kitchen Management SIT40521 courses can be invaluable in achieving these career aspirations. Start your journey today with our curated selection of courses tailored for future leaders in the café and restaurant industry in Maryborough.