Courses for beginners
There are no courses available in Maryborough Queensland for beginner learners with no prior experience or qualifications.
Courses for experienced learners
There is 1 course available in Maryborough Queensland for experienced learners with prior experience or qualifications.
SIT40521
Certificate IV in Kitchen Management
Apprenticeship, Blended, On Campus, Online, Traineeship
12 - 30 months
$999 - $24,300
- There are no mandated entry requirements.
+ 14 more
Key questions
How can I become a food and beverage manager?
To become a food and beverage manager in Maryborough, you may want to consider completing the Certificate IV in Kitchen Management. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Maryborough?
You can train to become a food and beverage manager by completing a qualification with Institute of Skills and Training Australia or Queensland Academy of Technology. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Maryborough area that provide food and beverage manager training. The closest campus is 96km away from the center of Maryborough. You can also study a food and beverage manager course through online, traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the food and beverage manager sector.
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Cafe or Restaurant Manager
Café or Restaurant Managers oversee daily operations, supervise staff, manage budgets, ensure compliance, and provide excellent customer service.
Avg yearly income
$78,000
Skill level
Advanced
Fast Food Assistant
A Fast Food Assistant takes orders, prepares food, processes payments, and maintains cleanliness, requiring teamwork and strong customer service skills.
Avg yearly income
$54,080
Skill level
Beginner
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Barrister
A Barrister represents clients in higher courts, providing legal advice and pleading cases, requiring strong communication and analytical skills.
Avg yearly income
$134,992
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
More about food and beverage manager courses in Maryborough
Are you looking to start a rewarding career as a Food and Beverage Manager? Maryborough, located in Queensland's Wide Bay-Burnett region, offers Food and Beverage Manager courses in Maryborough that equip you with the essential skills needed to excel in this dynamic industry. With a single, well-structured course available, aspiring professionals can learn the ins and outs of managing dining establishments effectively, understanding both food service and beverage management.
In the beautiful town of Maryborough, there are various pathways within the hospitality sector. If you're interested in the broader scope of the industry, consider exploring Tourism, Travel and Hospitality courses, which provide foundational knowledge beneficial for further roles. Similarly, if you want to specialise, you can dive deeper into Hospitality courses or Food Services. Each category includes tailored training that can elevate your career to new heights.
The roles associated with being a Food and Beverage Manager are varied and exciting. You may find yourself drawn to positions such as a Restaurant Supervisor, Bar Attendant, or Cafe Attendant. Each of these occupations plays a vital part in the hospitality industry, enhancing both customer experiences and service efficiency.
In addition to these roles, aspiring hospitality professionals can also become a Venue Manager or take up more hands-on positions such as a Waiter or a Cafe or Restaurant Manager. There are even opportunities for those interested in fast-paced environments, like becoming a Fast Food Assistant or a skilled Barista.
To fully prepare for your future in this exciting field, consider the comprehensive training and insights provided by Food and Beverage Manager courses in Maryborough. As you advance in your studies, you may also discover the role of a Duty Manager can offer additional responsibilities suited to your ambitions. With a plethora of opportunities awaiting, starting your journey in Maryborough’s vibrant food and beverage scene could be your ideal first step towards a successful career.
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
