This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Cake Decorator bakes and decorates cakes using various techniques, meeting customer needs, managing time, and working flexible hours.
Get qualified to work as a Cake Decorator with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Cake Decorator generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this field is expected to remain stable in coming years. There are currently 6,700 people employed in this industry in Australia and many of them specialise as a Cake Decorator. Cake Decorators may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Cake Decorator, consider enrolling in a Certificate III in Cake and Pastry. This course will give you the skills to make and decorate contemporary cakes, pies, pastries, croissants, meringues, puddings, sponges, filling and artisan products. You’ll also cover back of house skills such as food safety, recipe calculations, stock ordering, retail sales and inventory control.
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If you're looking to embark on a rewarding career in the culinary arts, exploring Cake Decorator courses in Cairns is an excellent starting point. Our platform offers a variety of courses designed to help aspiring decorators develop their skills, from the fundamentals to advanced techniques. For beginners, the Certificate III in Cake and Pastry and the Certificate III in Baking provide comprehensive training that covers essential baking practices and decoration methods. These courses are ideal for those without prior experience or qualifications who are eager to enter the world of cake decoration in the vibrant Cairns region.
For experienced pastry enthusiasts, our advanced option, the Certificate IV in Patisserie, delves deeper into the art of cake decoration and patisserie skills, paving the way for higher-level job opportunities. Completing a course in cake decoration not only enhances your culinary abilities but also opens doors to various related career paths, such as becoming a Pastry Chef, Patissier, or even an Assistant Pastry Chef. Each of these roles offers unique opportunities within the gastronomy sector that are thriving in Cairns.
Alongside cake decoration, pursuing education in related fields can expand your career potential. You might also be interested in exploring courses within the Tourism, Travel and Hospitality industry or focusing on specific skills through Patisserie courses. The field of cake decoration and patisserie leads to rewarding job roles, including Bakery Assistant, Patisserie Chef, and Chocolate Chef. Completing one of the Cake Decorator courses in Cairns can set you on a path to success in these exciting and dynamic roles.