Courses for beginners
There are 2 courses available in Coffs Harbour New South Wales for beginner learners with no prior experience or qualifications.
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$11,400 - $17,798
- There are no mandated entry requirements.
Courses for experienced learners
There is 1 course available in Coffs Harbour New South Wales for experienced learners with prior experience or qualifications.
SIT40721
Certificate IV in Patisserie
Blended, Traineeship
18 - 21 months
$6,400
- There are no mandated entry requirements.
Key questions
How can I become a cake decorator?
To become a cake decorator in Coffs Harbour, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Coffs Harbour?
You can train to become a cake decorator by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Coffs Harbour area that provide cake decorator training. The closest campus is 275km away from the center of Coffs Harbour. You can also study a cake decorator course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cake decorator sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
Patisserie Chef
A Patisserie Chef creates pastries and desserts in patisseries, bakeries or hotels, ensuring precision, flavour and quality.
Avg yearly income
$72,488
Skill level
Beginner
Chocolate Chef
A Chocolate Chef crafts chocolates and desserts, mastering tempering, flavour pairing and presentation in boutiques and hotels.
Avg yearly income
$72,488
Skill level
Beginner
More about cake decorator courses in Coffs Harbour
If you're looking to embark on a deliciously rewarding career in cake decorating, Coffs Harbour offers a variety of Cake Decorator courses tailored to all skill levels. Whether you are just starting out or looking to enhance your expertise, there are two beginner courses available: the Certificate III in Cake and Pastry and the Certificate III in Baking. These courses are designed for learners with no prior experience and provide an excellent foundation in the art of cake and pastry preparation.
For those with prior experience or qualifications, Coffs Harbour also offers the Certificate IV in Patisserie, an advanced course that builds upon essential skills and knowledge in patisserie and decorative techniques. Completing one of these courses not only allows you to refine your skills but can also open up a range of exciting career opportunities in the growing culinary industry. As you consider your career path, you may be interested in job roles such as Pastry Chef, Patissier, or Assistant Pastry Chef.
As part of the vibrant community in Coffs Harbour, these Cake Decorator courses in Coffs Harbour enable aspiring decorators to gain the skills necessary for excelling in the tourism, travel, and hospitality sectors. In addition to cake decorating, you can expand your culinary knowledge through related fields such as Patisserie and eventually pursue positions such as Bakery Assistant or even specialise as a Chocolate Chef. Embrace the opportunity to turn your passion for cake decorating into a fulfilling career today!
Further reading
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21st June 2022
