Courses for beginners
There are 2 courses available in Lismore New South Wales for beginner learners with no prior experience or qualifications.
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$11,400 - $17,798
- There are no mandated entry requirements.
Courses for experienced learners
There is 1 course available in Lismore New South Wales for experienced learners with prior experience or qualifications.
SIT40721
Certificate IV in Patisserie
Blended, On Campus, Traineeship
12 - 21 months
$6,400
- There are no mandated entry requirements.
Key questions
How can I become a cake decorator?
To become a cake decorator in Lismore, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Lismore?
You can train to become a cake decorator by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Lismore area that provide cake decorator training. The closest campus is 107km away from the center of Lismore. You can also study a cake decorator course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cake decorator sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
Patisserie Chef
A Patisserie Chef creates pastries and desserts in patisseries, bakeries or hotels, ensuring precision, flavour and quality.
Avg yearly income
$72,488
Skill level
Beginner
Chocolate Chef
A Chocolate Chef crafts chocolates and desserts, mastering tempering, flavour pairing and presentation in boutiques and hotels.
Avg yearly income
$72,488
Skill level
Beginner
More about cake decorator courses in Lismore
If you are looking to start a fulfilling career in the culinary arts, specifically as a Cake Decorator, Lismore offers a range of quality Cake Decorator courses that cater to both beginners and experienced learners. With its rich local culture and vibrant community, Lismore is an excellent place to embark on your baking journey. Explore the available courses, such as the Certificate III in Cake and Pastry and the Certificate III in Baking, designed for those with little to no prior experience.
For those who wish to advance their skills and take their passion for baking to a professional level, the region also offers the Certificate IV in Patisserie. This advanced course is ideal for learners who have previous experience or qualifications and want to refine their skills in cake decoration and pastry-making. Lismore’s Cake Decorator courses provide a comprehensive education that equips learners with the techniques and knowledge needed to excel in this creative field.
Additionally, pursuing a career as a Cake Decorator can lead to various exciting job opportunities within the culinary sector. Graduates can expand their professional horizons by exploring roles such as Pastry Chef, Patissier, or Assistant Pastry Chef. Each of these career paths has its unique focus, allowing individuals to specialise in their preferred areas of baking and cake decoration.
The growing culinary scene in Lismore also means there are increasing job opportunities for those with the right qualifications. In addition to traditional roles, you may find positions such as Bakery Assistant, Patisserie Chef, or even a Chocolate Chef. With structured Cake Decorator courses in Lismore, learners have the chance to not only hone their baking skills but also connect with local industry networks and enhance their employability in this exciting field.
Further reading
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