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Patissier Courses in Lismore

A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Patissier in Lismore?

Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.

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Further reading

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2nd December 2021

Patissier careers

Discover your passion for creating exquisite desserts with the Patissier courses in Lismore. This vibrant Northern Rivers region of New South Wales offers aspiring pastry chefs the opportunity to enrol in specialised training that focuses on the art of patisserie. With a selection of five comprehensive courses available, you can gain the skills necessary to excel in this dynamic field. Whether you're looking to enhance your culinary creativity or pursue a fulfilling career in hospitality, these courses provide a solid foundation that will help you thrive in the industry.

Trusted training providers, such as HCC, deliver high-quality instruction tailored to meet the needs of students in Lismore. Their experienced educators and well-structured programmes ensure that you receive the best training possible. Completing a Patissier course not only provides hands-on experience in pastry techniques but also positions you within the broader context of related fields, including Tourism, Travel and Hospitality courses, Trades courses, Patisserie, Baking, and Cookery and Catering.

By selecting a Patissier course in Lismore, you are investing in your future within the culinary world. The training you receive will equip you with essential skills in confectionery, chocolate work, and dessert plating, preparing you for various roles in the hospitality sector. Lismore's thriving culinary scene provides ample opportunities for graduates, allowing you to establish a rewarding career while contributing to the local economy.

Take the first step toward your dream career by exploring the Patissier courses in Lismore today. With multiple options available, you can find a course that fits your schedule and aspirations. Don't miss out on the chance to learn from the best in the industry and develop your culinary skills in the heart of Lismore!