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Commis Chef Courses in Maitland

A Commis Chef assists in food preparation in a commercial kitchen, requiring teamwork, organisation, and the ability to follow instructions.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • VIC
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Commis Chef in Maitland?

Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Hospitality?

14th December 2020

Commis Chef careers

Are you aspiring to kickstart your culinary career in the Maitland area? Enrolling in Commis Chef courses in Maitland is the perfect step for individuals keen on mastering the culinary arts. With beginner-friendly options such as the Certificate III in Patisserie SIT31021, the Certificate III in Commercial Cookery SIT30821, and the Certificate III in Asian Cookery SIT31121, you’ll gain the essential skills and knowledge needed to thrive in the hospitality industry.

Local training providers, such as Wakefield International College, are dedicated to delivering high-quality training that prepares you for a role as a Commis Chef. Not only will you learn important culinary techniques, but you'll also be exposed to the vibrant hospitality scene in Maitland, an ideal hub for aspiring chefs. Exploring related job roles, including Apprentice Chef, Kitchen Attendant, and Chef, can help you envision the exciting career path that lies ahead.

The culinary landscape in Maitland offers a range of pathways through fields of study such as Tourism, Travel and Hospitality and Cookery and Catering. By completing Commis Chef courses in Maitland, you'll not only obtain relevant qualifications but also build a solid foundation for future opportunities. Whether you aim to work as a Catering Assistant, Executive Chef, or a Catering Manager, this journey starts with the right training. Embrace this opportunity to pursue a rewarding career in the culinary world!