
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.
Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.
Browse occupations related to Demi Chef
Embarking on a culinary journey in the Central Coast? Our Demi Chef courses in Central Coast offer a fantastic opportunity to develop your skills in the vibrant world of cookery. With a focus on the finer aspects of food preparation, these courses are designed to equip you for exciting job roles in the hospitality industry, including positions such as Apprentice Chef and Kitchen Attendant. The courses available in this region are provided by reputable institutions like WIC, ensuring high-quality training and industry recognition.
The Demi Chef role plays a crucial part in any professional kitchen, making these Demi Chef courses in Central Coast highly relevant for anyone looking to step into the culinary scene. Inspired to take it further? You could find yourself moving into positions such as Chef, Sous Chef, or even Executive Chef as you gain experience. Central Coast's hospitality industry is thriving, and there's no better time to enhance your skills and creativity within this rewarding field.
As you pursue your culinary ambitions through these Demi Chef courses in Central Coast, you will discover not just the art of cooking, but also how to operate within the fast-paced environment of professional kitchens. Apart from Demi Chef positions, consider exploring related careers like Catering Manager or Kitchen Manager. With the training provided by esteemed organisations such as WIC, you have every chance to establish a successful career in the culinary arts right here in the beautiful Central Coast region.