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Demi Chef Courses in Mount Gambier

A Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • VIC
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Demi Chef in Mount Gambier?

Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Demi Chef careers

If you are looking to kickstart your culinary career in the picturesque region of Mount Gambier, our selection of Demi Chef courses in Mount Gambier is your perfect starting point. These courses are designed to equip aspiring chefs with the skills and knowledge needed to excel in the fast-paced world of hospitality. With a focus on practical experience and theoretical foundations, you can confidently join the ranks of skilled cooking professionals ready to impress in any kitchen environment.

Mount Gambier offers a vibrant foodie scene, making it an ideal location for those wishing to study Tourism, Travel and Hospitality courses. By enrolling in Demi Chef courses, you will not only gain culinary techniques but also an understanding of the industry's nuances. Practical cooking experience, combined with insights into customer service and food presentation, lays a robust foundation for your future career in the culinary arts. Explore your passion for cooking whilst surrounded by the stunning landscapes that Mount Gambier has to offer.

Additionally, those keen on exploring the art of cooking can delve into the realm of Cookery and Catering. This field complements your Demi Chef training by providing essential skills required to cater for events and create exquisite dishes. Taking advantage of the expert guidance from recognised industry providers in Mount Gambier will enhance your learning experience and refine your culinary techniques. Start your journey in this exciting industry today with our comprehensive Demi Chef courses in Mount Gambier and bring your culinary dreams to life!