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Demi Chef Courses in Yeppoon

A Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • VIC
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Demi Chef in Yeppoon?

Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Demi Chef careers

Embark on a culinary journey with the Demi Chef courses in Yeppoon, designed for aspiring chefs looking to enhance their skills and knowledge in the hospitality industry. Yeppoon, known for its picturesque beaches and vibrant food scene, is the perfect place to kickstart your culinary career. The courses available here cater to individuals with no prior experience, ensuring that you receive the comprehensive training needed to succeed. One of the highlighted offerings is the Certificate III in Commercial Cookery SIT30821, an excellent starting point for anyone passionate about cooking.

The training providers in Yeppoon are reputable and recognised, offering high-quality Vocational Education and Training (VET) courses. Pursuing Demi Chef courses in Yeppoon will not only equip you with essential culinary techniques and knowledge but also immerse you in the local food culture, enriching your learning experience. The region's emphasis on fresh, local produce and innovative cuisine ensures that you will develop a sophisticated palate and the skills needed to thrive in the culinary world.

Certificate III in Commercial Cookery SIT30821, you'll gain valuable insights into kitchen operations, menu planning, and food safety standards while being guided by experienced instructors. Start your journey today and explore the available Demi Chef courses in Yeppoon to pave the way towards an exciting culinary future.