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Restaurant Supervisor Courses in Gisborne

A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Restaurant Supervisor in Gisborne?

Get qualified to work as a Restaurant Supervisor with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Gisborne

The following providers offer Restaurant Supervisor courses in Gisborne, Victoria.
Foundation Education
22557
1
The Illawarra Business College
90191
1
Aveling
50503
1
Australian National Institute of Business and Technology
21368
1
Complete Hospitality Training
3722
1

Common questions

In Australia, a full time Restaurant Supervisor generally earns $1,442 per week ($74,984 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working in this field in Australia and many of them specialise as a Restaurant Supervisor. Restaurant Supervisors may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Restaurant Supervisor, consider enrolling in a Certificate III in Hospitality (Restaurant Front of House). You’ll cover a range of topics such as welcoming diners, managing table bookings, processing payments and overseeing drink and table service. A Certificate IV in Hospitality or a Diploma of Hospitality Management may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate IV in Leadership and Management?

5th July 2021

All restaurant supervisor courses

Restaurant Supervisor careers

If you're looking to build a rewarding career in the restaurant industry, exploring Restaurant Supervisor courses in Gisborne is a fantastic place to start. Located in the picturesque Macedon Ranges, Gisborne offers a vibrant community and a growing hospitality sector, making it an ideal location to pursue your vocational education and training. With courses tailored for both beginners and experienced learners, you can take your first steps into restaurant management or enhance your existing skills.

For those new to the industry, the Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor MLPLCA001 course provides essential knowledge on liquor regulations, ensuring you are well-prepared to manage a venue responsibly. With 1 beginner course available, this is a crucial stepping stone for aspiring Restaurant Supervisors looking to gain foundational expertise.

If you have prior experience and are looking to advance your career, consider enrolling in the Diploma of Hospitality Management (Food and Beverage) SIT50422 or the Diploma of Hospitality Management (Culinary) SIT50422. These advanced courses are specifically designed for individuals who want to elevate their careers in hospitality management and will provide you with the skills needed to excel in higher-level positions within the industry.

In Gisborne, several reputable training providers are dedicated to delivering these Restaurant Supervisor courses. For instance, ANIBT is known for its quality training programmes and industry-focused approach, ensuring that students receive the best education possible to meet the demands of the job market.

By enrolling in Restaurant Supervisor courses in Gisborne, you will not only learn vital management skills but also have opportunities to explore related job roles such as Bar Attendant, Venue Manager, and Hospitality Manager. With a strong foundation in hospitality and a qualified education, you can thrive in a diverse range of roles within this exciting field. Embark on your journey today and discover the possibilities that await you in Gisborne's lively restaurant scene!