Courses for beginners
There are no courses available in Gisborne Victoria for beginner learners with no prior experience or qualifications.
Courses for experienced learners
There are 4 courses available in Gisborne Victoria for experienced learners with prior experience or qualifications.
SIT40422
Certificate IV in Hospitality
Online
12 months
Unavailable
- There are no mandated entry requirements.
Foundation Education
Master of International Hotel Leadership
On Campus
24 months
Unavailable
- There are no mandated entry requirements.
William Angliss Institute
SIT60322
Advanced Diploma of Hospitality Management (Culinary)
On Campus
9 months
$7,700
- There are no mandated entry requirements.
Australian National Institute of Business and Technology
SIT50422
Diploma of Hospitality Management (Hotel Services)
On Campus
18 months
$15,500
- There are no mandated entry requirements.
Australian National Institute of Business and Technology
Key questions
How can I become a hospitality manager?
To become a hospitality manager in Gisborne, you may want to consider completing the Certificate IV in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Gisborne?
You can train to become a hospitality manager by completing a qualification with Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Gisborne area that provide hospitality manager training. The closest campus is 45km away from the center of Gisborne. You can also study a hospitality manager course through online, traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the hospitality manager sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Advanced
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
Marine Steward
A Marine Steward delivers hospitality and service on vessels, ensuring comfort, cleanliness, safety, and a positive guest experience.
Avg yearly income
$49,296
Skill level
Beginner
More about hospitality manager courses in Gisborne
For those aspiring to excel in the hospitality industry, our selection of Hospitality Manager courses in Gisborne provides a robust foundation and advanced training options tailored for experienced learners. With a rich educational landscape offered by notable providers in the area, you will find various opportunities to enhance your skills and advance your career in hospitality management.
The available courses in the Gisborne area reflect both the practical and theoretical elements crucial for a successful career in hospitality management. Notable options include the Certificate IV in Hospitality SIT40422, which equips learners with essential supervisory skills, and the Diploma of Hospitality Management (Hotel Services) SIT50422, designed for those aiming to specialise in hotel operations. For culinary-focused career paths, the Advanced Diploma of Hospitality Management (Culinary) SIT60322 offers an in-depth examination of culinary leadership.
In Gisborne, individuals seeking comprehensive education related to hotel management can consider the esteemed Master of International Hotel Leadership, a course that prepares learners for senior management roles within the global hospitality market. These dynamic courses are perfect for individuals looking to elevate their credentials in an ever-evolving industry, especially given Gisborne's growing reputation as a hub for tourism and hospitality.
Training is essential to success in hospitality, which is why partnerships with respected educational providers are key. Institutions such as Melbourne Polytechnic, the ANIBT for the Diploma of Hospitality Management, and the William Angliss Institute providing the Master program, demonstrate the high-quality education available locally. These providers ensure that graduates are well-prepared to meet the demands of the hospitality sector.
Choosing to study Hospitality Manager courses in Gisborne not only enhances your knowledge of the hospitality field but also opens up diverse career pathways across tourism, travel, and hospitality sectors. Engaging with these courses can lead to exciting job prospects, allowing you to play a pivotal role in shaping memorable experiences for customers. Explore your options today and embark on your journey towards becoming a successful hospitality manager!
Further reading
Most popular tourism and hospitality courses
26th July 2022
