Courses for beginners
There is 1 course available in Taree New South Wales for beginner learners with no prior experience or qualifications.
MLPLCA001
Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor
Online
1 day
$139
- There are no mandated entry requirements.
Aveling
Courses for experienced learners
There is 1 course available in Taree New South Wales for experienced learners with prior experience or qualifications.
SIT50422
Diploma of Hospitality Management (Food and Beverage)
Blended
24 months
Unavailable
- There are no mandated entry requirements.
The Illawarra Business College
Key questions
How can I become a restaurant supervisor?
To become a restaurant supervisor in Taree, you may want to consider completing the Diploma of Hospitality Management (Food and Beverage). This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Taree?
You can train to become a restaurant supervisor by completing a qualification with The Illawarra Business College. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Taree area that provide restaurant supervisor training. The closest campus is 3432km away from the center of Taree. You can also study a restaurant supervisor course through online learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the restaurant supervisor sector.
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about restaurant supervisor courses in Taree
If you're looking to launch your career in hospitality, the Restaurant Supervisor courses in Taree can provide you with the essential skills and knowledge needed to thrive in this dynamic industry. With a variety of courses available, including both beginner and advanced options, there’s something to suit every aspiring supervisor. Among the popular beginner courses is the Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor MLPLCA001, which ensures you understand relevant legislative requirements, a critical aspect of managing any establishment.
For those who already possess some experience in the field, the Diploma of Hospitality Management (Food and Beverage) SIT50422 provides an advanced option to elevate your career further. This course prepares learners for more complex responsibilities within the hospitality sector, specifically tailored for roles such as a Restaurant Supervisor in Taree. Completing such qualifications can significantly enhance your employability and prepare you for leadership roles in various establishments across the beautiful Mid North Coast.
Working as a Restaurant Supervisor opens doors to numerous exciting job roles within the hospitality industry. In Taree, opportunities abound, with career pathways leading to positions such as Bar Attendant, Cafe Attendant, and Venue Manager. These roles require a mix of people management skills, customer service expertise, and a solid understanding of operational procedures. Furthermore, taking these Tourism, Travel and Hospitality courses could also complement your qualifications, paving the way for a successful career in hospitality.
In addition to the core training provided, pursuing Food and Beverage Manager, Hospitality Manager, and Kitchen Manager roles will further expand your horizons in this fast-paced industry. By enrolling in the various Restaurant Supervisor courses in Taree, you are not just investing in your education, but also setting the foundation for a rewarding career in hospitality, one that can cater to the rich and vibrant community of Taree, 2430 Australia. Explore your options today and take the first step towards a successful career in hospitality!
Further reading
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