Courses for beginners
There are 3 courses available in Orange New South Wales for beginner learners with no prior experience or qualifications.
MLPLCA001
Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor
Online
1 day
$139
- There are no mandated entry requirements.
Aveling
MLPLCA002
Manage Premises for the Sale, Supply and Service of Liquor
Online
1 day
$100
- There are no mandated entry requirements.
Aveling
SITSS00071
Responsible Service of Alcohol
Online
1 month
Unavailable
- There are no mandated entry requirements.
All States Training
Courses for experienced learners
There is 1 course available in Orange New South Wales for experienced learners with prior experience or qualifications.
Recommended
SIT40422
Certificate IV in Hospitality
Online
12 months
Unavailable
- There are no mandated entry requirements.
Foundation Education
Key questions
How can I become a venue manager?
To become a venue manager in Orange, you may want to consider completing the Certificate IV in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Orange?
You can train to become a venue manager by completing a qualification with Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Orange area that provide venue manager training. The closest campus is 30km away from the center of Orange. You can also study a venue manager course through online, traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the venue manager sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Beginner
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about venue manager courses in Orange
If you're looking to advance your career in the vibrant hospitality industry, the Venue Manager courses in Orange can help you take that crucial next step. Located in the heart of New South Wales, Orange offers a variety of courses designed to cater to both beginners and experienced professionals. Whether you are just starting out or seeking to expand your expertise, you'll find that these training options are ideal for building robust management skills in venue operations.
For those new to the industry, several beginner courses are available to set a solid foundation. Popular choices include the Responsible Service of Alcohol SITSS00071, Manage Premises for the Sale, Supply and Service of Liquor MLPLCA002, and Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor MLPLCA001. These courses are designed for individuals with no prior qualifications or experience, making them a perfect choice for those eager to start a fulfilling career in venue management.
For experienced professionals looking to elevate their careers, Orange also offers advanced options within its Venue Manager courses, such as the Certificate IV in Hospitality SIT40422 and the Diploma of Hospitality Management SIT50422. These courses provide deeper insight into hospitality management and empower you with essential skills to thrive in competitive environments. If you're already familiar with the industry's workings, these advanced courses are the ideal stepping stones for enhancing your qualifications.
In addition to the Venue Manager courses in Orange, the knowledge gained can also be beneficial across various fields of study, including Tourism, Travel and Hospitality courses and Hospitality. With such a diverse range of training options and pathways for growth, taking one of these courses can significantly impact your employability and career satisfaction in the thriving Orange region. Explore your options today and take the first step towards a rewarding career in venue management!
Further reading
What can you do with a Certificate IV in Leadership and Management?
5th July 2021
