Melbourne Polytechnic
Certificate IV in Hospitality
Nationally Recognised Vocational Education and Training (VET) The hospitality industry covers restaurants, cafes and bars, with a need for skilled food and drink specialists. Australia’s growing ‘foodie’ culture has fuelled rapid growth in the hospitality sector over the last five years. Employment in the hospitality industry is expected to grow by 12.1% in the next five years, equal to an additional 91,000 jobs. With such growing demand, there’s never been a better time to pursue a career in hospitality. With a Certificate IV in Hospitality SIT40422 from Melbourne Polytechnic, you could help feed the country’s growing appetite for high quality food and drink.Delivery mode
Melbourne Polytechnic offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Traineeship
Work and gain real-world experience while earning a qualification.
- 77 St Georges Rd, Preston
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
- VIC Subsidised Training This training may be subsidised by the VIC Government for eligible individuals. Places are limited.
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate IV in Hospitality will prepare you for the following roles.
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
Catering Manager
A Catering Manager oversees the planning, preparation, and delivery of food services for events, functions, or daily operations in catering establi...
Food Safety Supervisor
A Food Safety Supervisor oversees food preparation procedures to ensure a business or operation is conforming to food safety standards. You’ll chec...
Food Service Supervisor
A Food Service Supervisor manages the daily operations of food service establishments, such as restaurants, cafés, or catering services. You might...
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Hospitality Manager
A Hospitality Manager oversees the operations of hotels, restaurants, or other service-oriented establishments. You might work in a variety of sett...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Venue Manager
A Venue Manager coordinates bookings and events at a function venue. You might host conferences, exhibitions, performances or corporate functions....
About Melbourne Polytechnic
Melbourne Polytechnic offers a different way to learn. We have been delivering vocational training since 1912 and we're one of the largest providers in Victoria.
