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Apprentice Chef Courses in Bathurst

An Apprentice Chef trains in commercial kitchens, assisting qualified chefs with meal preparation, teamwork, and kitchen duties while developing culinary skills.

How do I become an Apprentice Chef in Bathurst?

Get qualified to work as an Apprentice Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Apprentice Chef generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them are completing their apprenticeship. Apprentice Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re like to become an Apprentice Chef, consider enrolling in a Certificate II in Kitchen Operations. As well as your workplace training, you’ll also study topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

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10th November 2023

Apprentice Chef careers

If you're looking to kickstart your culinary career, exploring the Apprentice Chef courses in Bathurst is an excellent choice. These courses not only equip you with essential skills in the kitchen but also pave the way for a variety of dynamic job roles in the tourism, travel, and hospitality sectors. Local training provider TAFE NSW offers comprehensive training options designed to prepare aspiring chefs for their exciting careers. As you progress, you may also find opportunities as a Chef, Sous Chef, or even a Executive Chef.

In Bathurst, the culinary landscape is vibrant and filled with potential pathways for growth. By enrolling in the Apprentice Chef courses in Bathurst, you will gain not only cooking techniques but also insights into food safety and kitchen management, which are crucial for professions like Food Safety Supervisor or Kitchen Manager. The hands-on experience provided by these courses will prepare you for various roles such as a Kitchen Attendant or a Catering Assistant.

Furthermore, diving into the Cookery and Catering field will enrich your understanding of the culinary arts, making you a versatile candidate in the job market. With the local demand for skilled chefs on the rise, now is the perfect time to consider the numerous roles available, including Demi Chef, Catering Manager, or even specialised positions like Pastry Chef. Seize the opportunity to join the culinary community in Bathurst through the Apprentice Chef courses in Bathurst today!