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Apprentice Chef Courses in Busselton

An Apprentice Chef trains in commercial kitchens, assisting qualified chefs with meal preparation, teamwork, and kitchen duties while developing culinary skills.

How do I become an Apprentice Chef in Busselton?

Get qualified to work as an Apprentice Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Apprentice Chef generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them are completing their apprenticeship. Apprentice Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re like to become an Apprentice Chef, consider enrolling in a Certificate II in Kitchen Operations. As well as your workplace training, you’ll also study topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Apprentice Chef careers

If you are considering a culinary career and looking for Apprentice Chef courses in Busselton, you are in the right place. Busselton, known for its vibrant food scene and picturesque beaches, is an ideal location to kickstart your journey in the culinary world. By enrolling in the popular Certificate III in Commercial Cookery SIT30821 or the Certificate III in Asian Cookery SIT31121, you can gain the essential skills needed to excel in various kitchen environments.

The training providers in Busselton are committed to delivering high-quality, hands-on training that equips you with the knowledge and expertise required to thrive as an Apprentice Chef. With two beginner courses available, those with no prior experience can easily dive into the culinary arts and learn from industry professionals. Completing these courses will not only provide a solid foundation for your chef career but can also open doors to roles such as Chef, Kitchen Attendant, or Catering Assistant within the vibrant Busselton hospitality scene.

Beyond the initial training, the culinary field offers a variety of rewarding job roles to explore, including positions like Demi Chef and Sous Chef. As you progress in your culinary career and gain experience, opportunities will abound for advancement into roles such as Executive Chef or Catering Manager. Embrace your passion for cooking and join the thriving culinary community in Busselton by pursuing one of the available Apprentice Chef courses today!