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Apprentice Chef Courses in Geraldton

An Apprentice Chef trains in commercial kitchens, assisting qualified chefs with meal preparation, teamwork, and kitchen duties while developing culinary skills.

How do I become an Apprentice Chef in Geraldton?

Get qualified to work as an Apprentice Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Apprentice Chef generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them are completing their apprenticeship. Apprentice Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re like to become an Apprentice Chef, consider enrolling in a Certificate II in Kitchen Operations. As well as your workplace training, you’ll also study topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Apprentice Chef careers

Exploring Apprentice Chef courses in Geraldton is an exciting step for anyone looking to kickstart their culinary career. With two great beginner courses available, including the Certificate III in Commercial Cookery SIT30821 and the Certificate III in Asian Cookery SIT31121, students can gain essential skills in a vibrant location that embraces creative cooking and diverse culinary traditions. These courses are taught by well-recognised local providers like CR TAFE, ensuring robust training that meets industry standards.

Upon completion of the Apprentice Chef courses in Geraldton, graduates can explore various job roles such as Chef, Kitchen Attendant, and Catering Manager, among others. Geraldton's growing hospitality scene offers numerous opportunities for those eager to put their culinary skills to practice in restaurants, cafes, and catering businesses throughout the region. Whether you are looking to work as a Pastry Chef or aim for higher roles like Executive Chef, the skills learned in these courses will be invaluable.

In addition to practical cookery skills, students enrolled in Apprentice Chef courses in Geraldton will benefit from knowledge in areas linked to Tourism, Travel and Hospitality courses and Cookery and Catering. These fields provide a comprehensive understanding of the culinary landscape and can help secure job roles like Cooks Assistant or advance to more responsible positions such as Sous Chef. The supportive training environment in Geraldton will inspire you to develop your passion for cooking into a fulfilling career.