How do I become an Apprentice Chef in Lismore?
Get qualified to work as an Apprentice Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Lismore
The following providers offer Apprentice Chef courses in Lismore, New South Wales.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
College Australia
31222
1
Evolution Hospitality Institute
91256
1
Sacred Heart International College
45168
1
Peach Institute
31822
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
TAFE NSW
90003
1
Barrington College
45030
1
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian College of Higher Studies
90924
1
Australian Professional Skills Institute
52007
1
Aurora Training Institute
32237
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Envirotech Education
31871
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
1
Kangan Institute
3077
1
Canberra Institute of Technology
0101
1
Icon Training Academy
32126
1
South Regional TAFE
52790
1
Harbour City College
41502
1
Victorian International Institute of Technical Education
22452
1
Axial International College
2437
1
Common questions
In Australia, a full time Apprentice Chef generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them are completing their apprenticeship. Apprentice Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re like to become an Apprentice Chef, consider enrolling in a Certificate II in Kitchen Operations. As well as your workplace training, you’ll also study topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team.
Courses.com.au Team
Related career opportunities
Browse occupations related to Apprentice Chef
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
Choosing a security licence course in Australia: A step-by-step guide for jobseekers
10th November 2023All apprentice chef courses
Apprentice Chef careers
If you're passionate about cooking and want to turn your culinary dreams into reality, exploring the Apprentice Chef courses in Lismore is a fantastic first step. The vibrant town of Lismore, located in the beautiful Northern Rivers region of New South Wales, offers aspiring chefs the opportunity to gain essential skills and valuable qualifications in the heart of the local culinary scene. With two exciting beginner courses available, including the Certificate III in Commercial Cookery SIT30821 and the Certificate III in Asian Cookery SIT31121, students can gain hands-on experience in professional kitchens while learning from industry experts.
One of the leading training providers in Lismore, Harbour City College, is dedicated to equipping students with the knowledge and skills they need to succeed in the culinary arts. Their commitment to quality education not only prepares students for the Apprentice Chef role but also opens doors to various culinary career prospects. As students progress, they may be interested in a range of related job roles in the industry, such as a Catering Assistant, Kitchen Attendant, or even as a Chef. Each of these roles plays a crucial part in the vibrant hospitality sector.
The culinary pathway doesn’t stop at becoming an Apprentice Chef; it’s just the beginning of a rewarding journey. Graduates can advance to positions such as a Commis Chef, Demi Chef, or even a Chef de Partie. Each step offers new challenges and the joy of creating extraordinary dishes. Additionally, those who excel can aim for prestigious roles like a Executive Chef or a Catering Manager, leading teams and shaping culinary experiences for diners.
Joining the Apprentice Chef courses in Lismore not only provides you with the foundational skills needed to thrive in the kitchen, but also connects you to a supportive community of chefs and food enthusiasts. The dynamic learning environment, paired with practical experience, ensures you’ll be well-prepared to embark on your culinary career. So, whether you're looking to start as a Cooks Assistant or aspire to become a Pastry Chef, there's plenty of opportunity awaiting you in Lismore's thriving food scene.
