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Assistant Pastry Chef Courses in Port Macquarie

An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become an Assistant Pastry Chef in Port Macquarie?

Get qualified to work as an Assistant Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Port Macquarie

The following providers offer Assistant Pastry Chef courses in Port Macquarie, New South Wales.
Australian College of Training
51269
3
Australian Professional Skills Institute
52007
3
Evolution Hospitality Institute
91256
3
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
3
South Metropolitan TAFE
52787
2
East West Training Solutions
91362
1
Adelaide Culinary Institute
45797
2
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
2
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
TAFE NSW
90003
4
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
2
Australian College of Higher Studies
90924
2
Be Trained by Barringtons
91397
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
Kangan Institute
3077
2
South Regional TAFE
52790
2
Axial International College
2437
1
Workplace Training Strategies
21859
2
Independent Institute
40123
1
Allara Learning
91178
1

Common questions

In Australia, a full time Assistant Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen a drop in employment numbers over the last five years. There are currently 6,700 people working in this field in Australia and many of them specialise as an Assistant Pastry Chef. Assistant Pastry Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as an Assistant Pastry Chef interests you, consider enrolling in a Certificate II in Baking. You’ll learn the basics of bread and pastry making and learn to create items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking may also be appropriate.

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Further reading

How to start a career as a Personal Assistant

2nd December 2021

Career spotlight: Hospitality professionals

17th September 2019

What are the Top 3 Skills of an Executive Assistant?

21st December 2022

All assistant pastry chef courses

Assistant Pastry Chef careers

Embarking on a culinary journey as an Assistant Pastry Chef is an exciting opportunity for those in and around Port Macquarie. The thriving food scene in this picturesque coastal town nurtures budding chefs, making it an ideal place to develop your skills. With a variety of Assistant Pastry Chef courses in Port Macquarie, you can transform your passion for patisserie into a fulfilling career.

For newcomers to the culinary world, there are five beginner courses available to kickstart your journey. Notably, the Certificate III in Patisserie SIT31021 is a popular choice, where you will gain essential skills in creating delectable pastries and desserts. Other commendable courses include the Certificate III in Commercial Cookery SIT30821 and Certificate II in Baking FBP20221, allowing you to explore various aspects of culinary arts tailored for beginners.

For those with prior experience or qualifications, there is advanced training available to further enhance your expertise. The Certificate IV in Patisserie SIT40721 focuses on refining your skills and preparing you for more complex pastry techniques. You’ll be well on your way to becoming a proficient pastry professional, equipped to take on greater responsibilities in the culinary industry.

Completing one of these Assistant Pastry Chef courses in Port Macquarie doesn’t just prepare you for the role of an assistant pastry chef; it opens doors to other exciting job opportunities. Graduates often move on to fulfilling roles such as Pastry Chef, Patissier, or even Bakery Manager, showcasing their passion and skills within the culinary arts.

Port Macquarie’s vibrant community provides the perfect backdrop for culinary education. With a range of job roles, such as Baker and Cake Decorator, aspiring pastry chefs can find their niche within this thriving industry. Start your journey today by exploring the available Assistant Pastry Chef courses in Port Macquarie and let your culinary dreams rise to new heights.