This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Commis Chef in Newcastle?
Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Newcastle
The following providers offer Commis Chef courses in Newcastle, New South Wales.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Evolution Hospitality Institute
91256
2
Wakefield International College
45503
1
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
TAFE NSW
90003
2
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian College of Higher Studies
90924
1
Australian Professional Skills Institute
52007
2
Reach For Training
91280
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
Gills College Australia
2417
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
2
Kangan Institute
3077
1
Canberra Institute of Technology
0101
2
South Regional TAFE
52790
1
Axial International College
2437
1
Australian College of Training
51269
1
Australian Adelaide International College
40328
1
Common questions
In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Commis Chef
Further reading
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10th November 2023
What can you do with a Certificate III in Hospitality?
14th December 2020Commis Chef careers
If you're looking to embark on a rewarding culinary journey, the Commis Chef courses in Newcastle are an excellent path to consider. Catering to beginners, these courses provide essential skills and knowledge required to kickstart your career in the hospitality industry. From cooking techniques to kitchen operations, these programs are designed to equip aspiring chefs with the competencies necessary to thrive in the fast-paced culinary world. With a variety of choices, including the Certificate III in Patisserie SIT31021, Certificate III in Commercial Cookery SIT30821, and Certificate III in Asian Cookery SIT31121, aspiring chefs can find the right course that aligns with their interests.
Located in the vibrant city of Newcastle, these Commis Chef courses provide a practical understanding of diverse culinary styles, making them perfect for anyone eager to explore the world of cooking. The comprehensive training is administered by recognised and reputable training providers, ensuring that the education received meets industry standards. The skills acquired through these courses not only set a strong foundation for a successful career in cookery but also open up numerous opportunities within the tourism and hospitality sectors. To explore more about related fields, check out the Tourism, Travel and Hospitality courses available for further career development.
Newcastle's thriving dining scene provides an excellent backdrop for students to gain hands-on experience in various culinary environments. Enrolling in Commis Chef courses in Newcastle will help equip you with the vital skills and knowledge needed in restaurants, hotels, and catering businesses. These beginner courses are ideal for individuals looking to refine their culinary techniques or for those who are starting from scratch. Not only will you learn how to cook diverse dishes, but you'll also gain insights into food safety, kitchen management, and customer service, essential elements for any successful chef.
By completing a Commis Chef course in Newcastle, you'll be well-prepared for entry-level positions in the food and beverage industry. With ongoing support and guidance from experienced trainers, you will build confidence and competence in your culinary skills. Don't miss out on the opportunity to invest in your future today! Explore the various Cookery and Catering courses that can propel your culinary career. For more detailed information, you can visit the dedicated page for Commis Chef courses in Newcastle and take the first step towards your culinary dreams.
