
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersCooks prepare meals in various settings, catering to dietary needs and managing supplies, requiring strong organisation and teamwork skills.
Get qualified to work as a Cook with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Cook generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been strong employment growth in this industry in recent years. There are currently 38,300 people working in this field in Australia compared to 35,100 five years ago. Cooks may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
A Certificate III in Commercial Cookery is an ideal qualification if you’re interested in starting a career as a Cook. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Certificate III in Catering Operations may also be appropriate.
Browse occupations related to Cook
For those aspiring to enter the culinary world, discovering Cook courses in Yeppoon can pave the way to an exciting career. With six specialised courses available in Yeppoon, aspiring cooks can gain the necessary skills and knowledge required for various roles within the ever-growing hospitality industry. Located in the beautiful coastal town of Yeppoon, these courses cater to individuals looking to build a strong foundation in cookery and catering, opening doors to numerous opportunities in the local job market.
Alongside formal cook training, Yeppoon offers a variety of related job roles that may pique your interest, including positions such as a Catering Assistant, Apprentice Chef, and Chef. Each of these roles plays a vital part in the culinary environment, allowing professionals to contribute significantly to the food and hospitality sectors. Additionally, options like Kitchen Attendant and Cook's Assistant provide pathways for those starting their careers, while experienced culinary enthusiasts may explore opportunities as a Pastry Chef or Patissier.
With Yeppoon’s vibrant tourism and hospitality scene, ranging from local eateries to larger establishments, the demand for skilled culinary professionals continues to rise. Pursuing a career through Cook courses in Yeppoon not only equips you with essential culinary skills but also allows you to engage with various fields of study, including Cookery and Catering. By investing your time in these programs, you are taking a significant step towards a fulfilling career in the culinary arts, where creativity meets tradition in food preparation and presentation.