This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.
Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.
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If you are aspiring to embark on a culinary journey, the Demi Chef courses in Wangaratta present an ideal opportunity for you. With a focus on practical skills and industry-relevant knowledge, these courses are designed for those keen to advance their culinary expertise. The Certificate III in Commercial Cookery SIT30821, available in the area, provides an excellent foundation for beginners looking to enter the hospitality and culinary field. This qualification equips you with essential skills, preparing you for various roles within the Australian hospitality sector.
In Wangaratta, premium training is provided by esteemed institutions, including GOTAFE. As a recognised training provider, GOTAFE offers high-quality education and resources to help students excel in their culinary careers. The focus on real-world applications ensures that you gain hands-on experience in a supportive environment, which is crucial for fostering the skills needed to thrive as a Demi Chef.
The culinary field is vast and interconnected with various sectors, including Tourism, Travel and Hospitality courses and Cookery and Catering. By enrolling in the Demi Chef courses in Wangaratta, you not only prepare yourself for a successful career in cookery but also open doors to opportunities within these related fields. The skills gained in these courses are transferable and highly sought after, making them an excellent investment in your future.
Exploring the Demi Chef courses in Wangaratta can be your first step toward a rewarding career in the culinary arts. With just one course currently available to beginners, potential students are encouraged to take advantage of this opportunity. Start your journey today and pave the way for a fulfilling career filled with creativity and passion in the vibrant hospitality industry.