This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Sous Chef in Albury?
Get qualified to work as a Sous Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Albury
The following providers offer Sous Chef courses in Albury, New South Wales.
Australian Virtus Institute
45858
1
Evolution Hospitality Institute
91256
1
Common questions
In Australia, a full time Sous Chef generally earns $1,507 per week ($78,364 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen strong growth in employment numbers over the last five years. There are currently 101,000 people working in this field in Australia and many of them specialise as a Sous Chef. Sous Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate IV in Commercial Cookery is an ideal qualification if you’re planning a career as a Sous Chef. This course will give you the skills to prepare contemporary dishes using the latest international techniques. You’ll learn to work with meat, poultry, seafood, vegetables, cakes, pastries, desserts and breads.
Courses.com.au Team
Related career opportunities
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Sous Chef careers
If you're aspiring to elevate your culinary career, exploring the Sous Chef courses in Albury can be your gateway to mastering the art of kitchen management and culinary excellence. With three exceptional courses available in the Albury area, you’ll gain the skills necessary to thrive in a bustling kitchen environment. A well-trained Sous Chef is integral to any culinary team, often stepping into roles such as a Chef or Demi Chef, and you'll equip yourself with the expertise to lead with confidence in Australia’s vibrant hospitality scene.
Enrolling in these Sous Chef courses in Albury not only offers you specialised training but also opens a plethora of related culinary pathways. You may find yourself interested in exploring other job roles such as Apprentice Chef, Kitchen Attendant, or even as a Catering Manager. Each of these positions holds unique responsibilities that can enhance your culinary repertoire and leadership qualities in high-pressure kitchen environments, especially in culturally rich regions like Albury.
Taking the next step in your culinary journey means understanding the various opportunities available within the hospitality industry. By exploring Cookery and Catering courses, you can blend your passion for food with professional skills that are highly valued. Whether you aspire to become a Pastry Chef, Executive Chef, or even a Food Service Supervisor, the right training can set the foundation for a fulfilling culinary career. Seize this opportunity and discover the impressive selection of Sous Chef courses in Albury today!
