This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Sous Chef in Taree?
Get qualified to work as a Sous Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Taree
The following providers offer Sous Chef courses in Taree, New South Wales.
Australian Virtus Institute
45858
1
Evolution Hospitality Institute
91256
1
Common questions
In Australia, a full time Sous Chef generally earns $1,507 per week ($78,364 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen strong growth in employment numbers over the last five years. There are currently 101,000 people working in this field in Australia and many of them specialise as a Sous Chef. Sous Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate IV in Commercial Cookery is an ideal qualification if you’re planning a career as a Sous Chef. This course will give you the skills to prepare contemporary dishes using the latest international techniques. You’ll learn to work with meat, poultry, seafood, vegetables, cakes, pastries, desserts and breads.
Courses.com.au Team
Related career opportunities
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Further reading
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Sous Chef careers
If you aspire to elevate your culinary career in the vibrant Taree area, exploring the Sous Chef courses in Taree is an excellent place to start. With a variety of Vocational Education and Training (VET) courses available, such as the Certificate IV in Kitchen Management SIT40521 and the Certificate IV in Commercial Cookery SIT40516, aspiring sous chefs can gain the necessary skills and qualifications to stand out in the bustling food industry. These courses are tailored for experienced learners, ensuring they receive advanced training and knowledge applicable to their culinary journey.
Taree boasts a rich culinary landscape, making it an ideal location for those seeking to become a Sous Chef. In addition to the specialised courses, students may also be interested in related job roles like Chef or Kitchen Attendant. There’s a wealth of opportunities to explore within the food services sector, including positions such as Catering Manager and Demi Chef, all of which can benefit from the skills learnt in these courses.
Moreover, pursuing a career in the culinary arts does not solely involve practical cooking skills but also encompasses various fields of study. The Tourism, Travel and Hospitality courses offered can complement your education, enhancing your understanding of the industry. Additionally, those interested in expanding their skill set may consider roles such as Pastry Chef or even moving up to the prestigious position of Executive Chef in the future. Embrace the opportunity to advance your career with the exceptional Sous Chef courses in Taree today!
