This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Baker in Coffs Harbour?
Get qualified to work as a Baker with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Coffs Harbour
The following providers offer Baker courses in Coffs Harbour, New South Wales.
Independent Institute
40123
2
Workplace Training Strategies
21859
2
TAFE NSW
90003
2
Australian College of Training
51269
2
Kangan Institute
3077
1
Canberra Institute of Technology
0101
2
National Food Institute
3821
1
Australian Careers Education
22424
1
Common questions
In Australia, a full time Baker generally earns $1,300 per week ($67,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen strong growth in employment numbers in recent years. There are currently 17,300 people working in this field in in Australia compared to 14,600 five years ago. Bakers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re interested in a career as a Baker, consider enrolling in a Certificate III in Bread Baking. This course will give you the practical skills to prepare a range of bread products including savoury, sweet yeast, artisan, and speciality flour bread products. You’ll learn bread production techniques and cover topics such as scheduling, food preparation, frozen dough, finishes and fillings and retail and inventory skills.
Courses.com.au Team
Related career opportunities
Browse occupations related to Baker
Further reading
Career spotlight: Hospitality professionals
17th September 2019
What can you do with a Diploma of Business?
3rd March 2021All baker courses
- FBP31121 Certificate III in High Volume Baking
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBPRBK4003 Produce Gateauxs, Tortes and Entremets
- FBPRBK3008 Produce Sponge Cake Products
- FBPRBK3010 Produce Cake and Pudding Products
- FBPRBK3012 Schedule and Produce Bread Production
- FBPRBK3003 Produce Specialist Pastry Products
- FBPRBK3001 Produce Laminated Pastry Products
- FBPRBK3018 Produce Basic Artisan Products
- FBPRBK3011 Produce Frozen Dough Products
- FBPRBK3006 Produce Savoury Bread Products
- FBPRBK4001 Produce Artisan Bread Products
- FBPRBK3013 Schedule and Produce Cake and Pastry Production
- FBPRBK3004 Produce Meringue Products
- FBP30421 Certificate III in Bread Baking
- FBPRBK3009 Produce Biscuit and Cookie Products
- FBPRBK3014 Produce Sweet Yeast Products
- FBP40221 Certificate IV in Baking
- FBP30521 Certificate III in Baking
- FBPRBK3015 Schedule and Produce Bakery Production
- FBPRBK3005 Produce Basic Bread Products
- FBPRBK3007 Produce Specialty Flour Bread Products
Baker careers
Are you passionate about baking and looking to start your career as a baker in Coffs Harbour? Explore the various Baker courses in Coffs Harbour available to you, designed for beginners eager to learn the art of baking. Coffs Harbour offers a vibrant community of aspiring bakers where you can turn your passion into a rewarding profession. With three incredible options to choose from, you’ll find the perfect course to kickstart your journey in this delightful field.
The Certificate III in Bread Baking FBP30421 is an excellent choice for those looking to master the fundamentals of bread making. This beginner-friendly course will equip you with essential skills and knowledge needed to create delicious bread, setting a solid foundation for your career as a baker. You will enjoy hands-on experience in a supportive environment while gaining insight into the bakery industry right here in Coffs Harbour.
If you're interested in expanding your culinary repertoire, the Certificate III in Baking FBP30521 offers comprehensive training in various baking techniques. This course covers a wide range of baked goods, ideal for those eager to explore the creative side of baking. By participating in this course, you will be part of an engaging and nurturing classroom atmosphere, where guidance and support are prioritised.
For those drawn to high-volume production, the Certificate III in High Volume Baking FBP31121 focuses on developing skills necessary for large-scale baking operations. This course will prepare you to thrive in busy environments, making it an excellent option for individuals who wish to work in commercial bakeries. You will gain valuable insights into the demands of high-volume baking while building connections within the Coffs Harbour community.
By choosing to pursue Baker courses in Coffs Harbour, you’re not just investing in your career; you’re also joining a rich tradition of bakers who contribute to the local culture. With links to relevant fields of study, including trades courses and baking courses, the options are abundant. Start your baking journey today by exploring the various courses available, and embark on a fulfilling career in one of Australia's most exciting industries.
